Bean beans are commonly known as horn beans, ginger beans, beans, and hanging beans. It can be divided into two types of cowpea and rice.Bean beans are ingredients that have the functions of replenishing qi, strengthening the stomach, and nourishing the kidneys, and the five internal organs, the essence of the body, the essence of the birth, the essence of life, the thirst, the vomiting reverse and the diarrhea, and the detoxification.Especially in vomiting, dysentery, frequent urination, etc., it has obvious effects.Today, we all come to learn what is the common practice of cowpea.
Cowpea fried meat
Food main ingredients
Food auxiliary materials red pepper, garlic, salt, oil, seafood sauce
Production steps 1. Prepare all the materials, wash the cowpea, cut into a detailed segment, and slice garlic ginger.
2. Wash and chop the red pepper and chop some garlic.
3. Pour in the pot in the pot, oil heat, pour in garlic slices and seafood sauce.
4. Stir -fry the cut beans, stir -fry until the color changes, add an appropriate amount of salt, add the black bean drum to continue stir -fry.
5. Put red pepper diced and minced garlic and stir well.

Related tags： Catering