The barbecue is now all over the north and south of the river, and there are many types of barbecue, but garlic will be used in many ends. Friends who have eaten will want to know how to make grilled garlic in grilled oysters and grilled eggplant.So delicious, so I want to do it at home.
How to make eggplant barbecue garlic
The ingredients are prepared 350 grams of garlic, garlic powder, right amount of rice wine, 20 grams of oil and salt, MSG, chicken sauce, white pepper powder 10 grams.
Method step 1. Heat the oil in the pot, put it in 200 grams of garlic and stir fry until golden and prosper;
2. Mix the fried garlic and raw garlic and add the idea, mix rice wine and sesame oil;
3. Then add salt, monosodium glutamate, chicken sauce, and white pepper.
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How to make barbecue garlic
The ingredients are prepared 400 grams of tomato salad, 500 grams of garlic, 300 grams of seafood sauce, 50 grams of hot sauce, 20 grams of chicken juice, fresh dew, 150 grams of honey, 10 grams of pepper seeds, 10 grams of lemon juice, and 25 grams of color.
Method step 1. Put an appropriate amount of oil in the pot and burn it to 60 % heat and pour it in spicy sauce and stir fry for 3 minutes and stir -fry the red oil;
2. Add garlic, tomato sand, seafood sauce, chicken sauce, fish dew, chili seeds and lemon juice;
3. Then add honey and 50 grams of water and boil in low heat.
How to do barbecue garlic
5 grams of ingredients, 15 grams of ginger, 3 grams of seafood sauce, 3 grams of oyster sauce, 1.5 grams of pillar sauce, 12 grams of monosodium glutamate, 25 grams of edible oil.
Method step 1. Wash the garlic after peeling, the ginger is scrubbed and washed all crushed;
2. Mix garlic and ginger, add an appropriate amount of monosodium glutamate, oyster sauce, and pillar waiting;
3. Finally, heat the edible oil, then pour it in a bowl, and stir well.
Related tags: Catering