Stir -fried cucumber is a very common dish, and the practice of fried cucumbers is also very simple, and there are many dishes.This article will introduce the practice of cucumbers, including crispy cucumber, pineapple fried cucumber, preserved egg fried cucumber, chicken mixed cucumber. The taste is light, sweet and sour, and spicy. I believe it can be suitable for most peoples tastes.
The practice of chicken mixed cucumber fried cucumber
The ingredients are 30 grams of chicken liver, chicken waist, chicken heart, chicken heart, chicken milk, 150 grams of cucumber, 20 grams of green peppers and red peppers.Salt, chicken essence, vegetable oil, ginger, green onions, garlic, coriander, Shaojiu, and old sauce.
Method steps 1. Wash the cucumber sliced ??with cucumber; wash the green pepper, red pepper and the seeds, and wash the shredded;
2. Wash the meat and cut into thin slices, add Shao Jiu and old soy sauce and mix well.
3. Put the fire on the fire, pour the appropriate amount of vegetable oil, boil the heat to 40 % of the heat, add ginger, minced garlic, minced onion, add green pepper and red pepper shreds, and pour chicken liver and chickenThe waist and chicken milk slipped to discoloration.
4. Add cucumber slices, stir -fry on high heat to eight cooked in cucumber, season with salt and MSG, and sprinkle with coriander segment.
How to stir -fry cucumber
200 grams of ingredients, 2 preserved eggs, about 100 grams, 2 red pepper, about 100 grams.Equal amount of onions and ginger, 1 teaspoon of salt, 1/2 teaspoon of sugar, a little MSG.
Method steps 1. Wash cucumber and cut the knife; peel the preserved eggs and cut into petals; wash red pepper and cut slices.
2.炒锅倒油烧热，炒香葱末、姜末，然后放入皮蛋，不停翻炒，看到皮蛋边起小泡时放入黄瓜和辣椒，并加入白糖翻炒，再加入盐、Stir -fry the MSG.
3. Use the knife to cut the eggs easily. It can be cut with the disinfection line, so that the cut shape is good and will not be broken.
Practice of pineapple fried cucumber
350 grams of ingredients, 100 grams of cucumber, and an appropriate amount of ginger.A little salt and orange juice.
Method Step 1. Pineapple peel, wash, cut the knife, and soak in light saline for a while; wash the ginger, cut thin slices; wash the cucumber, roll the knife block, and use it.
2. Fire on the clean pot, boil the water, put the pineapple block into quickly scalded, pick it up, and set aside.
3. Heat the oil pan, stir -fry the ginger slices, add cucumber blocks and hot pineapple pieces to stir fry, then add salt and orange juice and stir -fry evenly. Fry it with low heat to eat.

Related tags： Catering