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The practice of fried shrimp kernels 2024-07-31 02:03:07 internet

Soft fried is one of the more unique cooking methods in Jinan cuisine. When making soft fried shrimp, the shrimp frying is cooked with a small amount of clear juice while hot, and the juice is "vaporized" to make the outer layer of the fried raw materials Microsoft.Therefore, the method of soft fried shrimp can make the shrimps skin Microsoft, which is very crispy inside, and it tastes salty and tender.Lets take a look at the practice of soft fried shrimp!
The practice of fried shrimp kernels: spicy fried shrimp kernels
The ingredients are prepared 350 grams of fresh shrimp, 2 eggs, 75 grams of corn flour, 20 grams of green onions, 20 grams of coriander, and 1 teaspoon of pepper powder.1 tablespoon of rice wine, 1/2 teaspoon of sugar, 1 tablespoon of chicken essence, 1/2 teaspoon of refined salt, 1/2 teaspoon of pepper, 1 tablespoon of sesame oil.
Method steps 1. Wash the shrimp, squeeze the water, and place it in a bowl with rice wine, sugar, chicken essence, refined salt, pepper, sesame oil, and pepper powder, and mix evenly.
2. Coriander, wash the green onions, cut it, put it in the shrimp, and mix well.
3. Spring eggs, put in a bowl with corn flour, adjust it into egg paste, put in shrimp, and mix well.
4. Heat the oil, put the shrimp in the pot in order, fry, remove, heat the oil for the second time, and put the shrimp into the oil again. When the taste is crispy, remove it.
The practice of fried shrimp kernels: loofah shrimp kernels
The ingredients are prepared 200 grams of shrimp, 100 grams of loofah, 1 egg, 2 grams of salt, 10 grams of starch, 50 ml of edible oil, 20 ml of rice wine.
Method step 1. Wash the shrimp and drain, add fine salt and starch and mix well.Skilled and washed into diced loofah.
2. When the oil pan is burned to three -pointers, put the shrimp into the frying, and put it in loofah when it is hot.
3. After slightly cooked, remove the drained oil, add rice wine, refined salt, and then put it in the oil pan and fry it.
The efficacy of soft fried shrimp loofah is cool and sweet, which can be used for clearing heat and detoxifying.Loofah contains saponin, has beauty, and treats asthma.Shrimp is rich in nutrition, contains protein, fat, carbohydrates, as well as calcium, phosphorus, iron, iodine and vitamins, etc., which has the effects of nourishing kidney and aphrodisiac, milk detoxification.Soft fried shrimp loofah has a good effect of warming the kidney and aphrodisiac.

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