Royal jelly is a substance secreted by workers and is used to feed the larvae of bees.If the larvae are not selected as the future bee king, the supply will be relatively limited and "broken" early, and for the larvae that becomes the heir of the throne, the supply of this material is sufficient and continuous for life.How can we choose royal jelly, how to eat royal jelly?Lets take a look with Xiaobian below!
Selection of royal jelly
1. Observation color: The difference in color of royal jelly is related to the pigmentation of plant pollen collected by workers. The color is mostly milky white, followed by pale yellow and yellow and red. It has a certain luster.One of the basis for evaluating royal jelly.The excellent product is milky white and has a clear sense of luster; the first -class product is pale yellow and gloss;Royal jelly is pale or particularly bright, indicating that royal jelly is mixed with milk and honey.If the color becomes darker, there is a small bubble, mainly due to poor storage, and in the air for a long time, the quality of quality corruption is produced.The glossy royal jelly is a secondary product.
Second, look at the state: The royal jelly has a pulp, translucent, slightly sticky, no impurities such as larvae, wax dandruff, and no foam (signs of fermentation).The premium plasma is blossomed, slightly sticky, obvious, no impurities such as larvae, wax dandruff, and no bubbles.
Real bee jelly, moderate consistency, is creamy.If the consistency is sparse, it means that there is a lot of moisture or a fake; if the consistency is strong, it means that the slurry time is too late or the storage is improper.
Third, smell the smell: royal jelly has a unique alcohol, acid aroma, pure smell, the stronger the aroma, and the better the quality.The aroma of Youmouyou royal jelly is strong and pure; first -class royal jelly looks light and pure; qualified products include royal jelly aroma and pure gas.Real bee jelly, slightly flower fragrance, those without fragrance are fakes.If there is a fermented and bubbles, it means that royal jelly has fermented and deteriorated.For example, the royal jelly has Hara flavor, indicating that it is sour.If you add milk powder, corn powder, wheat milk, etc., there is milk or tasteless.
Fourth, taste the taste: Take a little bee royal pulp with a clean use of a clean use of a clean use of a tone. The royal jelly should have its solid acid, astringent, spicy, and slightly sweet.The more obvious the sour, astringent, and spicy, the better the quality of royal jelly.The excellent items have obvious sourness, astringent, spicy flavor, and slightly sweet aftertaste, and must not have odor, stinking and other odors; first -class products have obvious sourness, astringent, spicy flavor, and sweet aftertaste;With spicy, the aftertaste is slightly sweet.
How to eat royal jelly
Consumption time: Generally, 30 minutes before breakfast to 1 hour, eat about 30 minutes before going to bed at night, once in the morning and evening.If you want to increase the number of times, take 2 hours before and after lunch.
Method: It is best to put royal jelly in the mouth and take it under the tongue and swallow it slowly to fully absorb the human body.Do not use hot boiling water, otherwise a large amount of nutrients will be suffered from heat loss.If it is not adapted to the taste of royal jelly, 2 parts of honey can be used, and 1 part of fresh bee jelly can be mixed to make it into "royal pulp honey". It can also be eaten at the same time as honey and bee pollen, but it is best to eat it alone.The prepared royal honey can be stored in the refrigerator in the refrigerator for a short time.People with diabetes do not need to take honey directly to oral fresh royal pulp, 20-25 grams per day, refrigerate and keep fresh.
Eat of royal jelly: The dose of general population, 10 grams of daily service, health care of middle -aged and elderly people, 15-20 grams of daily service.For those who treat general diseases, take 15 to 20 grams a day, and 25 grams of severe patients, stubborn and critical patients.
Which is the best of royal jelly and propolis
The royal jelly is the food of the bee, and propolis is the health product of the bee kingdom.The difference between propolis and royal jelly is mainly reflected in the following three aspects:
1. Different sources.
Royal jelly is a lotion collected by young workers and the essence of the bee. Honey is the sweet matter or secretion of the bee collected plants. It is fully brewed and stored in the nest spleen.The resin is mixed with its own glandular secretions, which integrates animal secretions and plant secretions
2. Different objects.
The royal jelly is the only food in the bee kings life, and only the queen king has privileges to enjoy it for life.The larvae of the workers and Xiongfeng only feed the royal jelly in the first three days. After 3 days, they can only change the mixed feed of pollen and honey.Propolis is the protector of the bee kingdom. Propolis can be used as a binder to repair the beehive, or it can also be used as antibacterial substances for bee colony antibacterial inflammation.
3. Different ingredients and health effects.
Royal jelly has abundant nutrients and biological active ingredients. It mainly includes protein, amino acids, vitamins, organic acids and unique royal acid, acetylcholine, multiple enzymes, insulin, and "mysterious R substances".Comprehensive conditioning, through the balance of body functional functional prevention and auxiliary treatment, it is suitable for people who are suitable for low immunity and people in a sub -healthy state, so that blood sugar and blood lipids are maintained at normal levels. Propolis contains rich flavonoids, hydramids, 萜 萜, Pyroconite compounds and a variety of amino acids, vitamins, and trace elements; propolis also has a two -way regulating effect on blood sugar, which is an ideal choice for patients with hyperglycemia and hyperlipidemia.

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