The method of grasping this kind of food can be said to be a method left over from the beginning of human beings. Now there are very few people to grab food directly by hand.If it is delicious, I think I will take you to eat hot pot.However, some foods really need to be grasped by hand to reflect its true colors, such as holding mutton, grabbing rice, grabbing cakes, etc., authentic hand -grasping cakes have undergone a lot of changes.Spread everywhere.
Practice of authentic hand grasping cakes
The practice of grabbing cakes is just as described above. It is roughly different, but the formula of grabbing cakes can be diverse.You can also grab the cakes with fried eggs, beef, pork pork, chicken steak, bacon, etc.
More exciting recommendations
* Taiwan hand -catching cake
* The practice of grabbing meals
*Mutton
* The practice of holding cakes
* How to make purple potato cakes
Drawing of the practice of ham egg hand grabbing cake
The ingredients are 1 catties of flour, a moderate amount of salt and pepper, oil, warm water, salt and sugar.
Method step 1. Add a little sugar and salt to the flour, then rub it into a dough with warm water, and wake up for half an hour;
2. Smark the dough, then roll it into thin slices, apply a layer of oil and sprinkle with salt and salt;
3. Then fold the dough, then pull it slightly, form into a ball, and roll it into a cake embryo;
4. Put the cake embryo after preheating the oil brushing oil.
The practice and formula of holding cakes
Ingredients prepare flour, ham, eggs, shallots, oil, pepper, garlic and spicy sauce, a little salt.
Method step 1, knead the dough in warm water, and wake up for 20 minutes;
2. Take a piece of noodles, roll it into thin slices, apply oil, sprinkle with pepper powder and salt;
3. Then roll the noodles and cut it into two long strips;
4. Put the long strip, then roll from one end, form a group, and press flat to form a cake embryo;
5, a little oil in the pot, the small fire is covered with golden, and the ham is cooked, and the eggs are cut into egg cakes;
6. Then put the eggs and ham on the cake, put some spicy sauce, and sprinkle some shallots.
Related tags: Catering