The silk is made with the heating of sugar, and then the principle of cooling and solidifying. Generally, everyone has heard that they are plucking taro, plug potatoes, and so on.Today, the edible fruits we are going to make are to make shredded vegetables. The common practices of salad banana are almost the same as the previous practice of pulling taro.
The common practice of authentic silk banana
Prepare 1 banana in ingredients, 2 eggs, moderate sugar, a little flour, a little starch, and the appropriate amount of coloring oil.
Method step 1. Peel the banana, cut into small pieces;
2. Put the eggs into the bowl, add flour, water, starch, and color tensor to a batter;
3. The banana is taken with a dry powder and wrapped in a batter, put it into the oil pan, and fry it slowly to the golden yellow;
4. Drink oil, pour sugar in the pan and stir -fry the white sugar until the fried banana pieces are added and wrap it evenly.
Family practice of plucking bananas
500 grams of banana, 300 grams of white sugar, 40 grams of oil, a little cooked sesame, a little white powder, 50 grams of medium powder, 2 grams of bubble powder, 10 grams of oil, 80 grams of water.
Method step 1. Peel the banana, cut into small pieces, sprinkle some too white powder for use;
2. Mix flour and Taibai powder and soak powder, add a little water to make a paste;
3. Then add a little oil and mix well, put it for 10 minutes, put the banana into the slurry;
4. After the oil in the pot is heated, put the paste of the banana, fry until the surface is golden yellow, remove the oil;
5. Heat the pot, put in sugar and a little oil, stir constantly on medium and small heat, fry until melted;
6. Then pour in bananas and stir. After turning off the heat, pull the banana to the air to form the effect of silk.

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