Royal jelly is a substance secreted by workers and is used to feed the larvae of bees.If the larvae are not selected as the future bee king, the supply will be relatively limited and "broken" early, and for the larvae that becomes the heir of the throne, the supply of this material is sufficient and continuous for life.The name of "royal jelly" comes from this.So, how much is a pound of authentic royal jelly?How to identify true and false bee jelly?
Factors influencing the price of royal jelly
See the source of royal jelly
Self -produced by bee farmers, supermarkets, etc., and sold royal jelly brand companies for sale
Look at the quality level of royal jelly
1. Class bee jelly: fresh bee jelly; 2. Class -grade royal jelly: royal jelly jelly dried powder; 3. Class bee royal jelly: finished royal jelly;
Look at the logistics cost
Ordinary logistics, aviation logistics
See raw material ingredients
Royal jelly has rape pulp, locust pulp, and pillar paste, sunflower pulp, nine beef, purple clouds, and miscellaneous slurry.Among them, raw beef pulp is the highest quality.
Authentic royal jelly price reference
The price of royal jelly varies with the seasons and the flowering period of the open plant. Therefore, there are spring plasma and summer pulp on royal jelly on the market. There are certain differences in the prices of royal jelly produced in different seasons.Generally, the price of fresh bee jelly on the market is about 200-300 yuan a pound.
And in general, spring pulp is the best, because the quality of bee jelly in this season is relatively high, but the price of royal jelly is relatively high.And some frozen or less fresh royal jelly prices will be relatively low.As for the Internet, you can always see some cheap royal jelly.
The price of royal jelly sold in physical stores will be slightly higher, so the price of royal jelly sold online is also normal.However, whether the price of royal jelly is high or cheap, those who are too outrageous from normal market prices need to be vigilant.
Especially the price of some royal jelly on the Internet only costs a large bottle for only tens of yuan. This is likely to be impure royal jelly, or it is mixed with other things, or it is completely faked with other things.Therefore, when buying, you should also pay attention to this to avoid buying bad royal jelly.
Why is the price difference between royal jelly?
The price of royal jelly is as high as 3, 41 pounds, and as low as one hundred pounds. Why is the price difference?Is there any catty inside?
A considerable part of the royal jelly produced in my country has to be exported to Japan, and Japan requires that the indicators of royal paste are very high, surpassing the actual content of the royal jelly itself. Therefore Royal jelly after the acid is only low -cost domestic sales, so the price is very low.These cheap royal jelly are called pumping or filtering in the industry.
How to see if the bee jelly is filter
The main ingredients contained in royal jelly are crystallized into small particles at low temperature, which is the same as salt particles.You can do it by yourself. Take the royal jelly from the refrigerator frozen layer. Put it in the fresh -keeping layer and thaw completely. Repeat two or three times. Take a small amount of royal jelly on the back of your hand and apply it with your index finger.
The identification of true and false bee jelly
Watch color
Fresh and high -quality royal jelly should be milky white or pale yellow, and the whole bottle is uniform and has a clear sense of luster.However, royal jelly also has dark yellow, and some of them are reddish, not deteriorating.
Observation bubble
Fresh royal jelly has no air bubbles. If the surface of royal jelly is found, there are two possibilities: one is produced when pouring plasma. This kind of bubbles are large, small, and easy to break.Small, large amount, and severe overflowing from the bottle cap.
Smell
Fresh royal jelly has a strong and pure aroma, that is, slightly nectar and spicy.The smell is pure, without corruption, fermentation, odor and other odors. The stronger the aroma, the better the quality.If you find that royal jelly has milk, honey or corruption, etc., it is found that there is a problem with the quality of royal jelly.
Taste
The taste of fresh bee jelly should be sour, astringent, Xin, spicy, and sweet.The taste is sour first, and then slowly feels astringent. There is also a spicy flavor, endless aftertaste, and finally has a slightly not obvious sweetness.The more obvious the sour, astringent, and spicy taste, the better the quality of royal jelly.If the sour, astringent, and spicy taste is very light, it means that the quality of the royal jelly is poor or adulterated; if the entrance has a strong nose, a strong hot and sour stimulus, it tastes the astringent taste and it is a bit bitter.Not fresh; if the sweet taste of royal jelly is obvious, it means that the sweet substances such as honey have been mixed with honey.
Handwing sand granules
Take a little royal pulp and twist with your thumb and index finger. The fresh royal jelly should have a delicate and sticky feel.If you have rough or hard sandy grains when you twist, it means that starch substances such as corn surface are mixed with corn surfaces; pay attention to the frozen royal royal pulp, you can feel small crystal grains when twisted, but you can twist the crystal.
Use starch or paste
Put the bee royal pulp in the test tube and add distilled water 10 times to dilute. After boiling and cooling, add a few drops of iodine. If blue, green or purple -red appear, it means that starch or paste substances are mixed with royal jelly.
Milk
Take a small amount of royal jelly, add 10 times distilled water stirring to the balance, and add an appropriate amount of salt after boiling and cool. If there is a flocculent material similar to soybean cream, it indicates that milk is mixed with milk in royal jelly.
View consistency
Fresh royal jelly is slightly viscous lactated substance, which is semi -fluid and exactly like cream.If the phenomenon of water is stratified, it means that the mixed water or royal jelly in royal jelly has begun to deteriorate; such as royal jelly is sticky, indicating that royal jelly is fake.
In addition, pure royal jelly should have no impurities such as larvae and wax dandruff. There is no mold on the surface of the royal jelly and between the outer lid and the inner lid.

Related tags： Catering