To say that fruit vinegar, the most is apple cider vinegar, which basically sells supermarket stores.Other fruit vinegar is relatively rare, but if you want to drink, you can fully understand the practice of fruit vinegar. Pay attention to add water to dilute before drinking.
The practice of lemon fruit vinegar
Prepare 1 dragon fruit in ingredients, a moderate amount of rice vinegar, a little sugar.
Method step 1. Peel the dragon fruit and cut into diced meat;
2. Put the pulp diced and granulated sugar in three layers;
3. Then pour in rice vinegar to exceed the surface of the ingredients;
4. Seal and save water for about a week.
Small posts can also mix more fruits to make assorted.
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The practice of banana fruit vinegar
Prepare 2 lemon ingredients, half a catty of rock sugar, 450ml of white vinegar.
Method step 1. Wash the lemon and dry it into thin pieces;
2. Then put the lemon and rock sugar layers in a layer of stacking into the bottle;
3. Pour white vinegar and cover the cover for 2 months. Dilute 5 times water during drinking.
The practice of homemade fruit vinegar
Prepare 4 to 5 bananas, 1 bottle of apple cider vinegar, 1 sealing can, and a moderate amount of brown sugar.
Method step 1. Peel the bananas and cut into about 1 cm of films for use;
2. Put brown sugar in the glass tank, pour the fruit vinegar and stir well, add the banana cover and seal;
3. Drink it after about 1 day.
Related tags: Catering