Chicken is one of the most common poultry in my country, and it is also a frequent visitor on the table.Roasted chicken, stewed chicken, grilled chicken, steamed chicken, and a lot of various ways to eat. Here we have to see the most nutritious practices. Put the chicken soup, so how to cook chicken soup is better.will be better.
How to cook chicken soup
The ingredients are half of the black bone chicken, 100 grams of spring bamboo shoots, 5 grams of angelica, 5 grams of astragalus, 8 red dates, appropriate amount of green onion ginger, a little salt, and appropriate amount of peppercorns.
Method step 1. Slip the spring bamboo shoots, put Angelica and astragalus in a tea bag, and open it to the red dates for use;
2. Wash and cut the black chicken, put the peppercorns in the pot in the pot, simmer the peppercorns, and simmer it in the casserole;
3. Add an appropriate amount of green onion ginger, red dates and tea bags. After boiling on high heat, turn it to a small fire for about 1 hour;
4. Then add spring bamboo shoots, and cook for about 15 minutes after seasoning.
How to cook chicken soup
The ingredients are prepared for 1 catties of black chickens, 15 grams of Shouwu, 30 grams of black beans, 6 capsules of red dates, 20 grams of barley, 1 wolfberry, 3 slices of ginger, and an appropriate amount of salt.
Method step 1. Wash all the materials and soak the black beans;
2. Boil water in the pot, put in black chicken, remove blood and stain for use;
3. Put the black chicken into the casserole, and then put it in red dates, barley, black beans and ginger slices, Shouwu;
4. Add an appropriate amount of water. After boiling, turn it to low heat and cook for 2 hours. Add an appropriate amount of salt and season.
How to cook chicken soup: chicken soup
The ingredients are prepared 500 grams of black chicken, 200 grams of meat, 4 grams of ginger, 50 grams of red dates, 50 grams of Citi, 10 grams of salt, 5 grams of monosodium glutamate, 5 grams of sugar, 20 grams of flower carving wine.
Method step 1. Cut the black chicken, cut the meat into small pieces, slices of ginger;
2. Black chicken, put the meat into the pot, add cold water, boil the heat on the heat;
3. After turning off the heat, remove the black chicken and put it in the soup plate, add Citi ginseng, ginger slices, red dates;
4. 750 grams of cold water in the pot, 10 grams of salt, 5 grams of monosodium glutamate and sugar, 20 grams of flower carving wine, boil on high heat;
5. Then pour the soup into the soup plate, put the soup plate into the steamer, and steam for more than 3 hours.

Related tags： Catering