How to eat ginkgo fruit? It is not difficult to find that ginkgo fruit here is what everyone said.Speaking of ginkgo, you should think of a lot of practices about ginkgo, especially easy to learn stewed soup, but of course it is not only these cooking methods. Lets take a look.
How to eat ginkgo fruit: whitening almond soup
The ingredients are prepared for rock sugar, a moderate amount of lily, 60 grams of glutinous rice, and 60 grams of ginkgo.
Method step 1. Wash the glutinous rice and soak it for half an hour. Ginkgo cooks and go to the shell to go for clothes;
2. Put water in the casserole, add glutinous rice, add a little oil, boil on high heat;
3. Then cook in low heat for 25 minutes, add a lily flower to a low heat and cook for 10 minutes;
4. Then add ginkgo, cook in low heat for 5 minutes, add rock sugar, and cook for 1 minute.
How to eat ginkgo fruit: ginkgo fried pork belly
20 ingredients are prepared for ginkgo, half of the pork belly, appropriate amount of red and yellow pepper, rice wine, ginger slices, sugar and salt and sesame oil.
Method step 1. Bubble with water for 5 minutes to peel, cut colored peppers and pork belly cut into diamonds;
2. Heat the oil in the pot, pour the ginger slices, fry the ginkgo until transparent, ginger slices fried incense;
3. Then pour pork belly and rice wine, stir -fry the sugar, add an appropriate amount of water, and steam the pot for 1 minute;
4. Stir -fry the lid until the water is dried. Pour in the color peppers and stir fry for two minutes, add a little salt to season, and pour a little sesame oil.

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