The casserole is generally used to stew soup in everyones nutrition, and sometimes it is used to boil medicine.In everyones impression, the soup stewed in the casserole is more fragrant. With the development of household appliances, even a high -pressure cooker has an electric pressure cooker. Of course, this casserole is also an electric cooker, but even so, many uses will still use traditional casserole.chicken soup.
Electric sand pot stewed chicken soup
1 ingredients prepare a chicken, water hair mushrooms, pine mushrooms, slide mushrooms, straw mushrooms, astragalus, Codonopsis, peppercorns, big ingredients, salt, cooking wine, pepper, MSG, milk, green onions, ginger slices.
Method step 1. Treat the chicken clean, cut it into a suitable size, simmer the water, and simmer all kinds of mushrooms;
2. Put a little oil in the wok and stir -fry the ingredients, then skim, leave the oil, pour the chicken pieces and sauté;
3. Add cooking wine, onion section, ginger slices, and then add an appropriate amount of boiling water. After boiling, skim the floating foam, and then turn to the casserole;
4. Then add a little milk, add salt, MSG, pepper, add astragalus, wolfberry, Codonopsis, various mushrooms, and simmer for about 2 hours.
The small mushroom roots can be changed according to demand and preparation, while other ingredients can be added.
Stewed chicken soup in the casserole
1 ingredients, 50 grams of ham, 50 grams of bamboo shoots, 25 grams of shiitake mushrooms, 30ml of rice wine, 20 grams of shallots, an appropriate amount of salt, 15 grams of ginger slices, 10 grams of sesame oil.
Method step 1. Treat the chicken clean, sliced ??bamboo shoots and ham slices;
2. Take the electric casserole, put the chicken and bamboo shoots, and add the water.
3. Cover the pot, choose the high heat, turn it on the heat after boiling, and simmer for 3 hours to the rotten;
4. Then add some ham, season with salt, boil, and drizzle with sesame oil.
Pay attention to prevent the soup from overflowing when operating oil on the operation of small tips.

Related tags： Catering