Stinky tofu is also called stinky dried dried seeds. It is a very characteristic Han traditional snack, because stinky tofu smells stinky. Some people do not like to eat stinky tofu. Although the tofu smells the smell, the process of stinky tofu will produce a one.Plant -based lactic acid bacteria have a good effect of regulating the intestinal tract and stomach.And there are many practices of stinky tofu.
[The process of making tofu]
1. Put the alum into the barrel, pour in boiling water and stir it with a stick.
2. Then put the tofu invading for about 2 hours, and then remove the tofu to cool down.
3. Put the tofu into the stinky brine and soak it (3-5 hours of spring and autumn, 6 hours in summer, and 2 days in winter).
4. After soaking it, take it out. With the odor of stinky tofu, it means that it is successful. Then wash it with cold water and drain the water.
5. Pour all the tea oil into the pot and burn red, and fry the tofu for about 5 minutes.
6. Wait until the fried until turmeric, remove it and put it in the plate, and use chopsticks to drill a hole in the middle of the tofu.
7. Pour pepper oil, soy sauce, and sesame oil together, and you can eat it in the tofu hole.
How to make stinky tofu
1. Soak the soy beans with water and wash it with water after soaking.
2. Add water of 20-25 kg of water for soybeans, and then grind it with stone to make a mess (you can use machines to break).
3. Add the same warm water and mix well with the same amount of paste, put it in the cloth bag, and squeeze the juice out.
4. Add boiling water to the bean dregs and mix well before squeeze, so that the bean dregs will not be stained.
5. After the soy milk is squeezed, skim the surface of the surface, and burn the sauce into the pan with high heat.
6. After the fire is boiled, pour it into the tank, add plaster juice, stir with wooden roots while adding about 15-20 rpm, drip a little water (such as mixing with the slurry, indicate that the gypsum juice is not enough, you must add another additional additional additional, you must add another additional add, you must add another additional add, you must add another additional add, you must add it again.Enter some gypsum juice and stir).
7. After about 20 minutes, it will become a tofu brain. Put the tofu brain into the wooden box, cover the wooden board, press heavy stones, and press the water, and the tofu will be made.

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