When the silkworm pupae is formed when the silkworm is made of cocoons, it may encounter a snack like fried silkworm pupa on the street.Although the silkworm pupa looks difficult to look good, it may feel difficult to make it, but it is indeed a good nutritional thing. Lets take a look at how to make silkworm pupa.
How to make a silkworm pupa: dry and fried silkworm pupae
Silkworm pupae can be said to be a very high -protein ingredients, and it also contains vitamin A, B2 and D.It contains 8 types of amino acids that must be amino acids.Eating silkworm pupae can regulate the human bodys metabolic function for sugar and fat, and also has the role of anti -cancer and the effect of preventing three highs.
How to make silkworm pupae: crispy silkworm pupae
The ingredients are prepared for half a pound of silkworm pupae, a moderate amount of coriander, dried red pepper, onion ginger, salt, vegetable oil, peppercop powder, and cumin powder.
Method step 1. Wash and cut the coriander, cut the green onion and ginger to be used for use;
2. Add an appropriate amount of water to the pot and boil, and put it in the washed silkworm pupa for 2 minutes and remove it;
3. A little vegetable oil in the wok. When the oil temperature is 70 % hot, add the onion ginger and ginger to stir -fry;
4. Then stir -fry the dried red pepper shreds, stir -fry the silkworm pupa for 3 minutes, sprinkle with salt, pepper powder, cumin powder and coriander.
How to make a silkworm pupae: Five Scitima Silkworm Buns
The ingredients are prepared by silkworm pupae, an appropriate amount of oil, salt, chicken essence, chili powder, and cumin powder.
Method steps 1. Wash and fry and cool down, use it to see and remove the internal organs;
2. Get up the oil pan, heat the silkworm pupa, fry over medium heat until the appearance becomes crisp;
3. A little base oil in the pot, add salt, chicken essence, pepper powder and cumin powder;
4. Repeat stir -fry until the silkworm pupa is crispy.

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