The practice of cumin potato chips is simple, but the taste is very good.The cumin potato chips have a strong cumin aroma, and they cant help swallowing.There are more than one approach to cumin potato chips. This article takes stock of the practice of cumin potato chips!
Family practice of spicy cumin potato chips
Two ingredients are prepared. Onions, ginger, garlic, and coriander leaves are appropriate. Dry pepper powder, cumin powder, cumin granules, peppercorns, salt, oyster sauce, oil, and water.
Method Step 1. Wash the shallots and cut it; the ginger peels and wash, cut the end; peel the garlic, cut the end; wash the potatoes, peel the slices, scald in boiling water, remove and drain.
2. Put the fire on the fire, heat it up, put it in the hot potato chips, and fry until the potato chips become yellow and flourish.
3. Continue to refuel in the pot. First, the onion, ginger, and minced garlic are savory, and then all seasonings (except oyster sauce) are fried.
4. Put the fried potato chips in the pot and mix well. Finally, add a little oyster sauce and mix well.
Cumin potato chips
The ingredients are preparation of two potatoes (medium size), and the amount of edible oil, cumin powder, and salt and pepper powder are appropriate.
Method step 1. Wash and peel the potatoes and cut into 2 cm thick films.
2. Heat the frying pan, add 2 tablespoons of olive oil, and put the potato chips into 70 % when 70 % heat, turn the low heat to fry the potato chips (the potato chips are basically cooked).
3. Sprinkle 2 teaspoons of cumin powder, 1 teaspoon of salt and pepper powder, stir -fry evenly.
4. Slightly fry for a while. When the potato chips appear yellow, you can put it in a pan and eat the most delicious food while it is hot.
The practice of casserole cumin potato chips
Prepare 1 potatoes, 1 green pepper, 1 red pepper, 1/2 onion, 1/2 spoon of peppercorns, 1 spoon of cumin, 2 tablets of garlic, 1/2 spoon of bean paste, 1 spoon of raw soy sauce, appropriate amount of MSGEssence
Method steps 1. Peel and cut slices of potatoes, soak water for half an hour, and filter dry water.
2. Cut green and red peppers, slices garlic, sliced ??onion.Drop the oil inside the casserole and spread a layer of raw onion on the bottom.
3. Hot oil stir -fry, stir -fry bean paste, pepper, garlic slices, green, red pepper, add potato chips, sprinkle with raw soy, stir -fry, add MSG, pour into the casserole, cover, small, small, small5 minutes of fire, turn off the heat.
4. Some people like to eat crispy potato chips, and some people like soft potato chips. The time of 煨 can be adjusted according to personal preference.
Cumin potato chips
500 grams of ingredients, 50 grams of onion and green pepper slices, cumin powder, pepper powder, 10 grams each of ginger, minced garlic, 3 grams of refined salt, 1 gram of monosodium glutamate, 20 grams of oil, 50 grams of soup.
Method Step 1. Add oil, ginger, minced garlic, potato chips, onions, soups to be fried slightly.
2. Add cumin powder, pepper powder, refined salt, green peppers and cooked.Add MSG and install it.
3. Potato slices should be soaked in water for 5 minutes.

Related tags： Catering