Rim is a distilled wine produced with sugarcane honey as the raw material, also known as sugar wine, Rim, and Lanmo.The origin is in Cuba, with a sweet taste and fragrance.Rim is a sugar juice pressed with sugarcane, which is fermented and distilled.
What are the liquor?
According to the characteristics of the flavor, the rum can be divided into: strong fragrance type, light fragrance type:
*Fragrance type: First clarify the sugar cane sugar, and then connect to the bacteria that can produce butt acid and the yeast of alcohol, ferment for more than 10 days, use a pot of pot intermittently, and the colorless original rum wine is about 86%.After many years in the barrel, blend into golden or light brown finished wines.
*Light incense type: sugar sucrose only adds yeast, short fermentation period, tower type continuous distillation, produced 95%of the original wine, storage blending, light yellow to golden finished wine, represented by Cuban.
The liquor body is light and the wine tastes extremely dry
This kind of Rum is mainly produced by the West Indians countries in the Spanish language, such as Cuba, Puerto Rico, Virgin Islangs, Dominica, Mexico, Venezuela, etc., among which Cuban is the most famous.
Rum with rich body and strong wine flavor
Most of these rum wines are Cuba, Jamaica and Martinik.The wine is aged in the barrel for 5-7 years, or even 15 years. Some need to add caramel glycogen (such as Cuban) to the liquor, so its color is golden and red.
Light wine, wine flavor and aroma Rum wine
Rum is mainly a product of Cuba and the Java Islands. Its long aroma is caused by aromatic medicinal materials.The aroma Rum is generally stored for about 10 years.The more famous MULATA (Mulantan) Rum
What are the characteristics of rum wine products
Rim is a slightly yellow, brown liquid, with delicate and sweet taste, fragrant and rich alcohol aroma.It doesnt matter whether Rum is aged, mainly depending on whether it is originally originally produced.It is divided into two styles: light and strong.
The light rum is used to use sugar cane honey, sugar cane juice and yeast to distille, stored in the barrel for many years, and then blended with it.The liquor is light yellow to golden yellow, and the wine is 45-50 degrees.Light rum is mainly produced in Puerto Rico and Cuba. They have many types and representative.
The strong rum is made of molten glycogen into the squeezed sugar residue. Under the action of natural yeast, it is slowly fermented.The wine made in the distillation twice in the distillation, generated colorless transparent liquid, and then cooked in oak barrels for more than 5 years.
The strong rum is golden yellow, the aroma of wine and glutinous rice is strong, the flavor is spicy and mellow, and the alcohol content is 45-50 degrees.The strong rum is represented by the tooth buying.
The world also has many evaluations of Rum. British poet William James said: "Rum is the most treasure used by men to get womens hearts. It can make women feel tender from cold frost."
Rum is also known as fire wine. Its nickname is also called pirate wine, because pirates in the Caribbean region in the past like to drink rum.

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