When it comes to curry, I always think of the exotic style of Southeast Asian countries. If you do n’t have time to go to Southeast Asia to enjoy the beautiful scenery, you can make a delicious meal of delicious beef curry rice to solve your heart and replenish your physical fitness.There are many ways to do beef curry rice. In addition to the most basic beef and curry, you can also add carrots, potatoes, green beans and other ingredients with your preference.To ensure that you finish this delicious food, you will be full.
The practice of homemade beef curry rice
300 grams of ingredients, 250 grams of burdock, 50 grams of potatoes, 15 grams of onion.Japanese curry cream 50 grams, salt.
Method 1. Wash the burdock, cut into pieces, put it in a boiling water pot and cook it slightly, remove it over cooling; wash, peel, cut into pieces; wash the onion, cut the end;
2. Put the oil and add the onion and stir -fry, pour the tone of the tone curry cream and stir fry, and then pour it into the water (prevail without the burdock).
3. Boil, add cold burdock, boil the heat for 5 minutes, change the heat for 50 minutes, add potato pieces to cook cooked and salt, and season.Essence
Tips Japanese curry cream is divided into three flavors: spicy, medium spicy, and slightly spicy, and buy according to personal preferences.
The practice of Indian beef curry rice
200 grams of ingredients, 1 onion, 1 carrot, 1 potato, 150 grams of curry powder, 200 grams of rice, 1 teaspoon of sugar, an appropriate amount of salt.
Method 1. Cut beef, onion, carrots, and potatoes into small squares and set aside.
2. Heat the oil on the fire on the fire, add curry powder when the oil is hot to 50 %, add water for about 3 minutes, add water, onion, carrots, potatoes, continue to cook, cook for about 1 hour, and cook for about 1 hour., Until the beef is completely cooked.
3. Put salt and sugar and cook until the soup is thick.
4. Pour the boiled curry sauce on the rice.
How to make beef curry rice be delicious when making curry, and be stirred with low fire.If the curry block is used, it is not easy to open, and cover the pot with a small heat and cook for 20-40 minutes before other raw materials.
How to buy beef
500 grams of ingredients, 250 grams of cooked beef, 50 grams of onion, carrots, potatoes, flour each, ginger, curry powder, peanut oil, refined salt, cooking wine, chicken soup.
Method 1. Peel the shallots to clean and cut into filaments; peel the carrots and potatoes, and cut it into small rolled knives; cooked beef into small pieces.
2. Place the fried wok on the fire, add the peanut oil to heat, pour the flour, fry until the color is yellow, and shovel out.
3. Put peanut oil in the pot and heat it, add curry powder, fried butter with low heat, add ginger and green onion shreds with the same fragrance.
4. Put in cooked beef pieces, potato pieces and carrot pieces for a few minutes.
5. Add chicken soup, cooking wine, refined salt, and add the fried flour to stir well.
6. Pour the rice into the pot, cover the pot, and simmer for 10 minutes with low heat.
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