When it comes to pickled pepper and phoenix claws, everyone may have heard or eat, and there is a brother named Baiyunfeng Claw. The method of Baiyun Fengfeng claw is not much different.However, the taste is very different. Friends who like to be lighter. Friends who are not very spicy may wish to try this white clouds and phoenix claws.
The nutritional value and efficacy of chicken feet
Baiyun Feng Claw
In fact, there is not much difference in the practice of Baiyun Phoenix Claw and Pickled Pepper Phoenix Claw. The important difference is the difference between taste, the difference between sauce and soaking juice.A large amount of pickled pepper water and pickles are used in the pimped and phoenix claws. The flavor after coming out is the flavor of pickles, and the white cloud phoenix claws are the characteristics of the Guangzhou area, so it is also in line with local characteristics, sweet and sour taste.
The practice of family Chang Baiyun phoenix claws
Baiyun Feng Claw
Chicken feet are rich in calcium and collagen, which can soften blood vessels. In addition, some studies have found that the ingredients contained in have the effect of inhibiting hypertension.Chicken feet are also rich in copper, which have an important impact on the development of immune systems, nerves, skin, bones.
Practice of Baiyun Phoenix Claw
Baiyun Feng Claw
The ingredients are prepared for the right amount of chicken feet, a little lemon, the appropriate amount of beauty pepper, onion section, ginger, cooking wine, a little alkali noodles, 5 grams of salt, 100 grams of sugar, 150ml of white vinegar.
Method step 1. Chicken feet cut off the nails, cut into half, add alkali surface, soak the white vinegar for 1 hour, then rinse it;
2. Boil the water in an appropriate amount of water in the pot, add the onion section, ginger slices and chicken feet, add cooking wine to fishy, ??turn it to low heat and cook for 12 minutes;
3. Then pour the chicken feet out of the cold, slice the lemon, go to the bell pepper, use salt, white sugar and white vinegar to mix into sweet acid juice;
4. Add sweet acid juice, lemon, beauty pepper, chicken feet, soak for about 6 hours to eat.

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