Some friends may have drank ginger tea. Everyone knows the taste of ginger tea. Most of them cannot be used to the taste of ginger juice directly, so they have ginger tea.Ginger tea is not only the ingredients of ginger, but also contains other flavors, nutrients, and some ginger tea has honey, and there are brown sugar, or chrysanthemums.
Method of honey ginger tea
The ingredients are prepared for ginger, the right amount of honey, a little water.
Method step 1. Ginger washed, peeled and put in the juicer to fry the ginger juice;
2. Pour the ginger juice into a non -stick pan, boil the high heat and turn it to low heat for 5 minutes;
3. Put it in the container to cool, then add honey and stir well.
Practice of chrysanthemum ginger tea
The ingredients are prepared for ginger, a little honey, and an appropriate amount of chrysanthemum.
Method step 1. Wash the ginger, slice, put it in the pot;
2. Put the chrysanthemum in the pot, add an appropriate amount of cold water, boil the high heat and add it to low heat and cook for 20 minutes;
3. Add honey to the pot and stir well, turn it into medium heat and boil, skim off the foam and cool, refrigerate;
4. Take 2 spoons when needed, and warm water and move well.
Ginger tea practice
300 grams of ingredients, 500 grams of ginger, and 500 grams of black sugar.
Method step 1. Wash the jujube and put it in a high pressure cooker, add an appropriate amount of water, press for 10 minutes;
2. Cut the ginger and put it in a little water cooking machine to grind it into ginger;
3. After the pressure cooker is leaked, remove the red dates, remove the dates, and put it into the cooking machine to make mud;
4. Then put all the ingredients into the bread barrel and select the jam key;
5. Just one and a half hours, then take an appropriate amount of water.

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