Some people are afraid of seeing peppers. Some people like spicy very much. Friends who are spicy and unhappy will definitely like the next spicy chicken. It happens to make this dish at home the day before yesterday, so the home of the spicy chicken here is common here.Share it with everyone.
Somo Chickens Family Practice 2
The ingredients are prepared to dry red pepper, with bone chicken legs, peppercorns, ginger, garlic, green onions, cooked white sesame, sugar.
Method step 1. Cut into a small section of about 2 cm, shred ginger, cut onion in small sections;
2. Chicken legs are cut into small pieces with fast knife, and add an appropriate amount of salt, cooking wine, black pepper, and a small amount of sweet potato powder for 20-30 minutes;
3. Put 80 % of the hot pot oil and put it in the marinated chicken legs. Fry until the appearance becomes dark yellow and pick it up.
4. Take another pot, boil oil in the pot to 70 % heat, pour the ginger and garlic on a small heat and stir -fry the aroma, add dried pepper and pepper, stir fry until the smell starts to stir nose;
5. Then pour the fried chicken pieces and stir well, sprinkle the onion segments, sugar, cooked sesame seeds, and stir well.
The ratio of dried pepper and peppercorns in the tips is 4: 1. Chicken is best to use bone chicken leg meat. The chicken must be marinated in advance. Do not add salt when fried chicken.
The common practice of the spicy chicken
The ingredients are prepared for the appropriate amount of green onion, the right amount of red pepper, a little pepper noodles, the right amount of dried pepper, 2 eggs, 300g of chicken breasts, the right amount of garlic, the appropriate amount of green pepper, an appropriate amount of pepper, an appropriate amount of oilA moderate amount.
Method step 1. The chicken breasts remove the fascia, cut into strips, change the knife diamond -shaped block, hit an egg, a little monosodity, a little salt;
2. Make a little cooking wine for 5 minutes, sliced ??garlic, Xiaomi spicy section, green peppers, red pepper slices;
3. There should be more oil, green pepper, red pepper first, low heat to cool down the oil, and the low oil temperature slides into the chicken after the chicken diced quickly.
4, then garlic, dried peppers, Xiaomi spicy, stir -fry the onion, stir -fry the fragrance;
5. Add green and red pepper, add a small heat to the chicken diced and stir -fry the heat;
6. Add the pepper noodles and stir well.

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