Fish porridge is Guangdongs specialty porridge.In the breakfast restaurant in Guangdong, everyone likes to order a fish porridge to drink early in the morning.Fish porridge is delicious and delicious, and the nutrition is very rich, providing sufficient nutrition and energy for the days work.Maybe you can make fish porridge at home?Today, I will introduce the practice of fish fillet porridge, so that everyone can make delicious fish porridge.
The practice of Guangdong fish fillet porridge
100 grams of ingredients, 300 grams of cooked pig blood, 100 grams of catfish meat, 15 grams of Yaozhu, 20 grams of bamboo, soy sauce, ginger shredded, salt.
Method 1. Mix with a little salt and soy sauce with japonica rice, put it in a boiling water cooker together with bamboo and Yaozhu, and cook with low heat.
2. Wash cooked pig blood and cut the small cubes; cut slices of catfish meat and mix well with soy sauce.
3. After cooking for about 40 minutes, add pig blood clots, ginger, salt, and add catfish slices when boiling.
Related tags： Catering
Related articles
Although spicy potatoes are a home -cooked dish, many places on the street are s
The soup may be a thing that every family will do. As for what soup is cooked, i
Coffee is loved by urban white -collar workers. I often stay up late for overtim
Abalone is a traditional precious ingredient in my country. It will have its fig
The practice of Wujiang Fish is divided into Chongqing Wujiang Fish and Wujiang
Editors speech: Three kinds of people are deserved to use MSG in the current mar
People have always respected native and rustic. The native chicken is that the c