What kind of dessert is simple and delicious?That is of course pudding!The pudding method is simple, the required ingredients are also very ordinary. Different ingredients are easy to change many different flavors of pudding, but the basic formula is relatively small.In other words, you can make different flavors of pudding with different ingredients!Here is a collection of pudding methods for everyone, lets enjoy the cool pudding together!
The practice of durian pudding
Prepare 2 ingredients, 60 grams of fine sugar, 300 grams of pure milk, durian pudding, warm water.
Method Step 1. Pour half of the milk into the container, add fine sugar, cook for 1 minute on high heat, stir while cooked until the sugar dissolves, then pour the remaining milk and stir well.
2. Stir the eggs in the stirring basin evenly.
3. Slowly pour the egg liquid into the milk and stir it.
4. Siege 2 times, such egg liquid will feel smoother after making.
5. Take an appropriate amount of durian meat into the mold and pour the appropriate amount of pudding.
6. Put a small cup of warm water in the bread machine. The selection time is 45 minutes. The cover is covered to let the machine preheat for 5 minutes. Then put it in the mold and bake it in a water bath for 40 minutes.
Method of jelly pudding
Prepare 100 grams of orange meat, 5 grams of jelly powder, 45 grams of sugar, 165 grams of water, an appropriate amount of orange dander, 85 grams of whipped cream, 3 grams of fish glue powder, 65 grams of fresh orange juice, orange fruit stuffing, mint leaves in moderationEssence
Method step 1. Boil 30 grams of sugar and 150 grams of water, add orange dander until the orange peel becomes soft.
2. Clear the jelly powder and an appropriate amount of water and add it to the step 1 to cook.
3. Pour the step 2 into the jelly cup with orange meat to half high, and put it in the refrigerator for freezing and settlement.
4. Add 15 grams of sugar with fresh orange juice to sugar.
5. Add 15 grams of water to 15 grams of water, add the step 4 to dissolve until it is cooled to the hand temperature for later use.
6. Add the whipped cream to the step 5 and mix well.
7. Pour the step 6 into the jelly cup in step 3 until eight minutes, and then freeze and solidify.
8. Take out the jelly cup and decorate the orange fruit stuffing and mint leaves on the surface.
Puddings home common practice
4 tomatoes, 300 grams of water, 35 grams of sugar, 5 grams of Geely Ding powder, 10 grams of corn starch, water, fresh cream, virgin fruit, chocolate tablets, and kiodin.
Method step 1. Put the tomatoes in boiling water until the skin is exploded, remove it, and sieve the tomato juice for later use.
2. Add sugar to step 1 until melted.
3. Refrust the Geely Ding powder and an appropriate amount of water until it is settled and settled.
4. Add step 3 to the step 2 until melted.
5. Mix the corn starch and an appropriate amount of water. Add the step 4 and mix well before boiling.
6. Pour step 5 into the pudding mold and freeze for later use.
7. Take out step 6, squeeze fresh cream on the surface, and click on the virgin fruit flowers.
8. Plug in chocolate tablets and sprinkle the strange fruit.

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