There are many ways to stew pork rib soup. In the matching of ingredients, the nutritional value is different. Take the carrot pork ribs soup. Everyone knows the nutrition of carrots.Here we can also add some other ingredients, such as potatoes, red dates, corn, etc., which are rich in taste and comprehensive nutrition.
Carrot ribs soup
1 section of yam in the ingredients, 1 carrot, 6 pork ribs, an appropriate amount of lily, a little lotus seeds, the right amount of jujube, a little onion ginger, a little salt.
Method step 1. Wash the pork ribs, wash the water and wash the blood, wash the carrots, cut the green onion ginger;
2. Put the ribs in the casserole, add an appropriate amount of water, add onion ginger, jujube, lotus seeds and lily;
3. After the fire is burned, the foam is removed after the fire is burned.
4. Then add carrots, yam, boil on high heat, simmer over low heat for half an hour, add salt.
Family carrot pork ribs soup
The ingredients are 1 catties of pork ribs, a little salt, 1 bag of stewed materials, 1 carrot, a moderate amount of ginger, a little sweet corn, the right amount of cooking wine, and a little green onion.
Method step 1. Cut the sweet corn, cut the carrot, and cut the ribs;
2. Hot water in the pot, pour pork ribs to remove blood and floating foam after the water is opened;
3. Ginger slices, remove the pork ribs and put them in the casserole, add water, ginger slices and stew;
4. Then add cooking wine, salt and corn, boil over high heat, slowly simmer for 1 hour;
5. Add carrot and simmer for 1 hour to sprinkle onion.
Carrot ribs soup
The ingredients are prepared for a proper amount of pigs, 1 potatoes, 1 carrot, a little salt, an appropriate amount of chicken essence, an appropriate amount of green onion ginger, a little cooking wine.
Method steps 1. Wash and peel the potatoes, wash and cut the carrots, cut onion segments, slices of ginger;
2. Wash the ribs and simmer into the casserole, add onion ginger, water, cooking wine, and boil on high heat;
3. Cook in low heat for 1 hour, put in potatoes, carrot pieces, cook for 40 minutes, and then season with chicken essence and salt.

Related tags： Catering