Relative to the shrimp skin, the shrimp is much bigger than the shrimp. The shrimp here can not only be used for steaming, but also braised. The taste is also sweet and sour.There are many types. It is very suitable for friends who like to eat prawns. After understanding the practice of prawns, start to do it.
Prawn Practice Daquan: Curry shrimp
4 ingredients are prepared, 1 tablespoon of curry powder, 2 tablespoons of white wine, 3 tablespoons of curry sauce, appropriate amount of salt, appropriate amount of white pepper powder, a little onion, a little ginger, green onion, coconut milk, water, Thai spicy sauce.
Method step 1. Remove the shrimp to the shrimp, remove the shrimp line on the back, and then add white wine to marinate for 15 minutes;
2. Cut the citrus segment, diced onion, heat in the pot, add citron, onion, ginger slices and green onions;
3. After sacrifice, stir -fry the curry powder, add coconut milk and appropriate amount of water, add the curry sauce;
4. After mixing, add salt, season the sauce, cover the pot, and simmer for 7 minutes on low heat.
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Prawal Practice Daquan: Garlic Shrimp
11 ingredients prepare shrimp, fans, appropriate amount of green onion ginger and garlic, vinegar, sesame oil, water, sugar, a little salt.
Method step 1. Take the shrimp to the head, wash the sausage, wash and wait for use;
2. Fans soak the water, cut the onion ginger, and put the small bowl in the small bowl in the vinegar, sugar, water and sesame oil;
3. Heat the oil in the pot, pour in the onion ginger and garlic and stir -fry, and then spread it on the shrimp;
4. Then pour the junior flavoring sauce and put it in a steamer. After the water is boiled, steam for 8 minutes, and take it out.
Prawal Practice Daquan: Sweet and Sour Shrimp
The ingredients are prepared, ginger, minced ginger, minced garlic, minced onion, 1 spoon of tomato sauce, an appropriate amount of sugar, a moderate amount of black vinegar, 1 spoon of sugar, salt, chicken essence, water, and an appropriate amount of oil.
Method step 1. Heat the appropriate amount of edible oil in the pot, add the spices and fragrant, add shrimp and stir -fry;
2. Put tomato sauce, salt, sugar, chicken essence, sugar, vinegar and appropriate amount of water in the small bowl, pour it into the pot;
3, cover the pot, pick a little guy, collect the juice, put on the plate.
Related tags: Catering