The boss comes a bowl of beef noodles, as long as the beef does not make noodles.If you do n’t know if you go to the noodle noodles like this, you will be kicked out, but you can learn the method of beef noodles yourself. If you want to eat it at any time, it ’s better to eat as much as you eat.
The practice of clearing beef noodles
The ingredients are prepared to cooked beef, noodles, eggs, appropriate amounts of green peppers, curry pieces, and salt.
Method step 1. Cook the eggs, peel off the eggshell, cut into half, and cut into pieces of cooked beef;
2. Heat the pan, add olive oil, stir -fry the green pepper shreds, then add beef pieces and stir -fry;
3. Then add an appropriate amount of water, add the curry block, cook, and cook;
4. Take another pot and blac on the noodles, and then put it in the curry pot and put it on the egg.
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How to make braised beef noodles delicious
The ingredients are half a pound of beef tendon, with a moderate amount of noodles, ginger slices, salt, coriander, jade bamboo, Codonopsis, red dates.
Method step 1. Wash and cut the beef tendon into thick slices, slices of ginger;
2. Take boiling the water and boil the water. After the water is boiled, put the beef tendon and scald it.
3. Stay the water again, boil it, add beef, add ginger slices, and boil the codonopsis and red dates;
4. Then turn it into a soft stew for 1 and a half hours, add an appropriate amount of salt to season;
5. Use the noodles to boil the water and cook it. After the bowls are filled, put the beef and beef soup, and sprinkle some coriander.
Red -roasted beef noodle practice Daquan
The ingredients are ready for you to enter Europe, noodles, chili shreds, greens, tomatoes, ginger, onions, shallots, a little amount of tomato sauce, garlic, fragrant leaves, cumin, cumin, cumin, rock sugar, soy sauce, bean paste, oily amount of oil amountEssence
Method step 1. Wash the beef, soak and remove blood, then cut into pieces, wash and drain it;
2. Cold oil in the pot, put in chili shredded, garlic, ginger, fragrant leaves, cinnamon, cinnamon, octagonal, fennel and onion stir -fry;
3. Then add a piece of rock sugar, stir fry until melted, add tomato sauce and bean paste, add green onion and stir -fry until the taste is strong;
4. Then stir -fry the beef until the color, add the soy sauce and fry it into the high -pressure cooker, add two -thirds of the water, cover the pot to cook the air;
5. Then turn to medium heat and cook for about half an hour. Take another pot and boil the water to cook the noodles, and then cook some tomatoes. Add the beef and soup.

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