White radish kelp pork rib soup should be more common on the tables of various families.This soup has a good effect in supplementing physical strength and providing nutrition, especially the effect of maintaining the brain. White radish kelp pork ribs soup because the soup contains nitrogen extract can stimulate the secretion of gastric juice, increase appetite and supplement it while replenishmentPhysical strength makes energy more abundant.
White radish kelp pork rib soup method
White radish is a vegetable with a certain beauty effect. It contains more vitamins and has a certain effect of anti -cancer and cancer.Kelp is a well -known type of iodine supplement. In addition, some substances in kelp also have the effects of preventing leukemia, and also have the effects of lowering blood lipids and anti -cancer.
Family white radish kelp pork ribs soup method
White radish contains this ribs of soup, with the fragrance of radish outside, and the nourishment of the bone soup inside, and it is greasy.
Food preparation of 1500 grams of ribs, 300 grams of white radish, 50 grams of dried kelp, an appropriate amount of oil, an appropriate amount of shallots, an appropriate amount of salt, and a piece of ginger.
Method step 1. Cut the ribs into small pieces. It can also let the merchant help cut it into small pieces, rinse it, and cook a pot of boiling water to blanch the ribs.
2. Pour the sewage with scalded ribs, wash the ribs, put on a pot of water, and put the pork ribs and onion segments and ginger into the pot.
3. Boil high heat. Stew in low heat for 1 hour to get a pot of original ribs.
4. Boil the dry sea belt, cut into small pieces, and sliced ??white radish.
5. Pour a small amount of oil in the pot, first add the onion fried pot, then add the radish and kelp, and season with salt.
6. Scoop a few spoons of original ribs of ribs into the pot, cover the pot, and cook the radish.
Tips 1. Boil a large pot of original pork rib soup at a time, and cook it once a day. You can eat it for many days.When you eat a few spoons and different vegetables, the taste is changed.
2. Kelp and white radishes are not suitable for those with weak spleen and stomach. Those with thin stools should be reduced.
3. Dont eat white radish when you take ginseng nourishing medicine to avoid affecting the curative effect.
4. White radish is not easy to eat with carrots, which can destroy vitamin C in white radish.

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