Sweet wine is actually the glory that everyone usually says. This kind of rice wine is mellow, and the ethanol content is very small. It is not intoxicating. Therefore, it is widely used in some dishes, as seasoning or main ingredients.This sweet wine has the effect of relieving the heat.If you want to make some sweet wine dumplings or sweet wine eggs, then you must first learn about this sweet wine.
The practice of family sweet wine
The ingredients are prepared 500 grams of glutinous rice.
Method step 1. Put glutinous rice into the oil -free rice pot, add water and washed, and steam it with water;
2. Put the sweet wine tune and stir well in warm water. After the glutinous rice is steamed, dial, and then pour in it and mix well;
3. Put the mixed glutinous rice in the inner tendon of the sweet wine machine and dig a small hole in the middle;
4. Then start the sweet wine machine and set it for about 38 hours. It can be prompted automatically when it arrives.
After the tips are done well, you can add a little rock sugar, which tastes better.
Sweet wine practice
500 grams of glutinous rice in ingredients, sweet wine songs, right amount of water.
Method step 1. Wash all the rice cookers, chopsticks and the equipment you want to use, and drizzle with boiling water.
2. Wash the glutinous rice and put it in the inner tendon in the rice cooker, add water, slightly less cooking the amount of rice, cooked until rice grains are clear;
3. Use clean and oil -free chopsticks to disperse cooked glutinous rice flour, cool to the body temperature, and use the warm water with the body temperature to mix it in an appropriate amount of wine.
4. Then slowly pour the mixed wine row water into the glutinous rice, then stir well, and pour it into the clean container;
5. Then take a small hole in the middle, pour a little bit of wine, cover the plastic wrap after cover, place it in summer for 3 days, and place it in the heating or warm place in winter;
6, fermentation to glutinous rice, crispy taste, sweet juice.

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