As an economic fish, it is very easy to buy in the market, and its nutritional value is good, so many friends are willing to buy it.After buying fish, you have to start considering how this fish pumping is delicious. I believe that different people like to burn, stew, and simmer.
How to make fish so good: fragrant grilled fish pull fish
The ingredients are prepared to draw an appropriate amount, tomatoes, onion ginger, peanut oil, peppercorns, sugar, and salt.
Method step 1. Peel the tomatoes and cut into pieces, cut the fish into pieces, and pour the appropriate amount of fried fish in the pot;
2. Fry the two sides until the flesh is white, and then put it in the pot. Pour the appropriate amount of oil in the pot into the tomato;
3. Fry until the tomato is juice and flour out. Pour an appropriate amount of oil in the pot and stir -fry the ginger;
4. Then add the fried fish and stir -fry, add an appropriate amount of water to the fish, cover the pot and boil;
5. Then add an appropriate amount of cooking wine, a little sugar, salt, tomato for 10 minutes, and sprinkle some green onions when they are out of the pan.
How to make fish deliciously: Step vinegar and pull fish
Eight ingredients are prepared, salt and pepper, salt, salt, spiced powder, thirteen incense, cumin powder, pepper powder, spicy fresh, white sesame, peppercop powder, pepper powder, sesame oil, olive oil.
Method step 1. Wash the fish and remove the internal organs, cut the fish into a fan -like;
2. Mix all kinds of spices, apply it on the fish, and pick it up for one night;
3. Put the fish in the baking sheet, preheat 200 degrees of the oven, apply sesame oil and olive oil on the fish, and sprinkle some spices;
4. Enter the oven, bake up and down for 20 minutes, apply a layer of sesame oil, and then bake for 15 minutes.
How to make fish delicious: roast fish
The ingredients are prepared for a small pound of small fish, the ginger and garlic are moderate amount, a little dried pepper, the amount of peanut oil, the right amount of sweet and sour, salt, a little cooking wine.
Method step 1. Wash the fish, remove the black film, add salt, marinate for 10 minutes;
2. Put the oil in the pan and boil to 70 % of the heat.
3. Take another pot and put a little oil, cook incense ginger, minced garlic, pepper;
4. Then pull the fish to pull the fish, pour the vinegar and cooking wine, and cook the pot;
5. Then add a bowl of water, add salt, season with sugar, and collect the juice.

Related tags： Catering