Sweet potatoes have saved many people when the food output was not high in the past. Although sweet potato does not look good, the nutritional value it contains is very high. Eating sweet potatoes can delay aging, have weight loss, prevent diabetes and other functions.Nowadays, sweet potatoes are no longer the main ingredients on the table, but its additions can add a lot to it. With the snacks made of sweet potatoes, sweet potato cakes are new display forms.
Sesame Potato Cake
Sweet potatoes contain a large amount of sugar, protein and various vitamins and minerals, which can replenish qi and prevent malnutrition. In addition, sweet potatoes contain a large amount of food fiber, which can promote digestion., Keep skin elasticity.
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Homemade sweet potato cake
The ingredients are prepared for sweet potato, glutinous rice flour, salt, and black sesame.
Method step 1. Peel the sweet potatoes, cut into pieces and mix into mud, then add glutinous rice flour and salt to mix well;
2. After kneading into a smooth dough, divide into small doses, press each portion, and press the black sesame seeds on the surface;
3. Heat the oil in the pan, add the cake embryos, fry the edges until the edges are slightly yellow, and fry until golden to get out of the pot.
Bean paste potato cake
The ingredients are prepared for sweet potato, sugar, glutinous rice flour, and the right amount of flour.
Method step 1. Put sweet potatoes in a boiling water steamer for about 15 minutes to steam;
2. After taking it out, use the spoon to press it into mud, then add the flour, sugar and appropriate amount of water to the dough;
3. Take an appropriate amount of sweet potato dough into a ball and press it into a cake shape;
4. Put a thin layer of oil in the pot, then put it in the cake embryo, and fry the low heat.
Small posts can also put more oil and make it in a fried manner.

Related tags： Catering