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Babao Rices home common practice 2024-07-23 18:00:58 internet

Babao Rice is a kind of sweet food in many places. There are many common practices of Babao Rice.Babao rice is colorful, glutinous, delicious, sweet, and rich in nutrition, which is very suitable for children with picky eaters to eat.Next, I will introduce the practice of Babao Rice!
Babao Rices home often practice detailed practice
Eight treasure rice
Glutinous rice has the effects of replenishing qi, strengthening the spleen, nourishing the stomach, and stopping sweating.Glutinous rice contains protein, fat, sugar, calcium, phosphorus, iron, B vitamins and starch, and is a food that is suitable for warming and strong.The glutinous rice also has a astringent effect, which has a good therapeutic effect on frequent urination and self -sweat.Frequent consumption is beneficial to alleviate the symptoms of nausea, reduced appetite, neurasthenia, and muscle weakness caused by stomach cold.
Frying yellow sticky rice eight -treasure rice home common practice
Stir -fried yellow sticky rice eight treasure rice
500 grams of ingredients, red sticky rice, red dates, li cakes, lotus seeds, green plums, melon strips, raisins, honey, longan, 15 grams each, 150 grams of white sugar, and the appropriate amount of oil and wet starch.
Method Step 1. Fruit material: Wash red dates, tear into pieces, and cook; clean raisins clean; wash other ingredients, cut into small diced, spare.
2. Stir -fried rice: Stir -fry the pot on the fire, pour the oil to 50 % heat, add sugar and a little water to dissolve evenly, hook it into thin sauce with wet starch, then pour yellow sticky rice, stir -fry with low heat, stir -fry with low heatFor a few minutes, after frying and heat, add a variety of fruit and mix well.
The small stir -fry yellow sticky rice eight treasure rice is a common practice of the eight treasure rice in the north. It is bright and nutritious.
Encyclopedia of Babao Rice: Jiachang Babao Rice
Family Babao Rice
500 grams of glutinous rice in ingredients, 100 grams of sugar, green plums, raisins, melon seeds, walnut kernels, red dates, green red shreds, osmanthus sauce, lard, and water starch.
Method Step 1. Wash the red dates and green plums and cut the nuclear cuts, apply lard in the bowl, and put the dates, green plum strips, raisins, melon seeds, walnut kernels, and blue and red silk for later use.
2. Clear glutinous rice, add an appropriate amount of water cage to pick up and cool, and then put 50 grams of sugar and the remaining eight treasures, mix well, put it in the bowl of the pattern, steam it on the cage, remove it and deduct it in and deduct it.In the soup plate.
3. Add an appropriate amount of water to the pot, put 50 grams of sugar, osmanthus sauce, boil and remove the foam, thicken with water starch, and pour it on the eight treasure rice on the plate.

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