Dogs ignore buns are a major feature of Tianjin. Tourists who play in Tianjin will try it. If you dont eat dogs, you have not been to Tianjin.In fact, you can also understand the practices of home dogs that ignore the buns, and then make dogs at home to ignore buns.
Family dogs ignore the practice of buns
It is said that the dog ignored the buns originated during the Xianfeng period of the Qing Dynasty. The name of its founder was the dog. He opened the shop by himself after learning to make buns. Due to the good quality, there were a lot of customers who could not be busy.Talking, some people said that the dogs were selling buns and ignored them. Later, it was referred to as dogs, and buns were also called dogs to ignore buns.
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＊ The practice of meat buns
＊ The approach of Xiaolongbaozi
＊ The practice of beef bun filling
＊ How to make buns
＊ How to do it
Dog ignorant of buns
The ingredients prepare 750 grams of flour, 500 grams of net pork, old noodles, a little alkali, 5 grams of ginger, 125 grams of soy sauce, 420ml of water, 63 grams of green onion, 60 grams of sesame oil.
Method step 1, pork fat and thin 3: 7, then add ginger water and soy sauce, stir up, and mix with lush minced and sesame oil;
2. Mix flour and water, add old noodles and alkali knead, and then divide the small doses to roll into a round skin with a diameter of 8.5;
3. Then wrap the meat stuffing into the round skin, pinch the folds, and steam the steamed cage for about 5,6 minutes.

Related tags： Catering