The fried sauce is the essence of the fried sauce noodles. It is a big step close to the delicious fried sauce noodles.How do you make this fried sauce? Most friends have eaten and havent done it. Dont worry. Let ’s do it. The noodles have been picked up. Hurry up and start.
The practice of mushroom fried sauce
Prepare 1 tablespoon of yellow sauce, 1 egg, an appropriate amount of oil, a little green onion.
Method step 1. Pour the eggs into egg liquid, add yellow sauce to the water and mix;
2. Heat a little oil in the pot, pour the egg liquid and stir fry;
3. The remaining oil in the pot, low heat, pour in yellow sauce water, stir fry for a few minutes;
4. Then add green onion and eggs, stir fry evenly, and you can get out of the pot.
How to make fried sauce
The ingredients are prepared for mushrooms, pork belly, cooked peanuts, sesame, raw soy sauce, old soy sauce, a little sugar.
Method step 1. Cut the green onion, peel and crush the cooked peanut rice, chop the pork belly into minced meat, and cut the mushrooms;
2. Heat the oil in the pot, stir -fry the minced meat until slightly yellow, and then add the green onion and stir -fry;
3. Then pour the shiitake mushrooms and fry, add the old godmothers tempeh sauce, adjust the soy sauce, and cook the old soy sauce and sugar for 6 minutes;
4. Sprinkle into sesame and peanuts, just stir -fry after turning off the heat.
Practice of fried sauce
The ingredients are prepared for dry yellow sauce, 1 bag of sweet noodle sauce, 500 grams of pork belly, an appropriate amount of onion ginger, soy sauce, 2 spoons of cooking wine, a little rock sugar.
Method step 1. Cut the pork fat and thin 4: 6, cut the onion, cut the ginger;
2. Put sweet noodle sauce and dried yellow sauce in the large bowl, and then add the water to make it into a paste;
3. Cool oil in a hot pot, stir -fry the fat, stir -fry and change the torrents, add the lean meat, and add cooking wine to fish;
4. Put on the onion ginger and stir well, add the soy sauce and stir -fry, then pour in the sauce, sugar, and cook until thick.

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