Maccodo is a coffee soaking method, caramel Mickeys caramel was added on it.Maccodo is an Italian text, which means the brand of caramel oil, so caramel Macchido is implicated as a sweet mark.Let ’s take a look at how this sweet caramel Macchido does it.
How to do icy caramel Machuo
Caramel Michodos English is CaramelMacchiato. Macchido is a kind of coffee hair. The original intention was to cover the hot milk foam Espresso, and then the caramel was added, which became caramel Mickey. Due to milk foam andThe addition of caramel makes the original bitter coffee and sweetness, which gives people a softness, delicate, and lubricating feeling.
How to do caramel Machuo
The ingredients are prepared to concentrate 45 grams of coffee, 150 grams of ice milk, a little caramel syrup, an appropriate amount of ice cubes, an appropriate amount of milk foam, and 20 grams of vanilla fruit.
Method step 1. Mix half of the ice milk and coriander fruit dew into the steel cup, and send the milk foam;
2. Pour the concentrated coffee and the remaining ice milk into the cup;
3. Take the coffee cup, the ice cubes are full to 7 minutes, and then mix the steel cup to pour the coffee into the coffee cup;
4. Then spread a layer of milk on it and squeeze some caramel patterns.

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