Pork liver has a certain fishy smell. If the cooking is not good, it will not be delicious. How can the frying pork liver be delicious? Here we can see that the fried pig liver must not only be fried in tender, but also add many to add many can go.The fishy smell, the ingredients of scent.
How to make fried pork liver: Garlic pork liver
The ingredients are prepared for pork liver, cucumber, carrots, shallots, dried chili, oil, soy sauce, salt, monosodium glutamate, cooking wine.
Method step 1. Pork liver treatment clean slices, cucumber slices, carrots washed slices;
2. Cut small sections of dried chili and onion, add the pot and add it, add cooking wine and stir -fry cucumber and carrot;
3. Then add salt, soy sauce, pour the pork liver and stir fry. After frying, add MSG to the pot.
Related tags： Catering
Related articles
Although spicy potatoes are a home -cooked dish, many places on the street are s
The soup may be a thing that every family will do. As for what soup is cooked, i
Coffee is loved by urban white -collar workers. I often stay up late for overtim
Abalone is a traditional precious ingredient in my country. It will have its fig
The practice of Wujiang Fish is divided into Chongqing Wujiang Fish and Wujiang
Editors speech: Three kinds of people are deserved to use MSG in the current mar
People have always respected native and rustic. The native chicken is that the c