With the increase in meat products and fat in peoples lives, greasy food intake increases, and more and more people are pursuing vegetarian food and healthier diets. Eating coarse food is one of the methods.It can be made into coarse grain pancakes, and there can be more tricks.
Coarse grain pancake: sweet potato cake
The ingredients are prepared for soybean noodles, mung bean noodles, buckwheat flour, fine corn flour, ordinary flour, fritter, eggs, scallion, coriander, salt, sweet sauce, tempeh sauce.
Method step 1. Divide several miscellaneous grains, add a little salt and water to noodles;
2. Pour the noodles in the biscuits, wipe well, and then enter an egg, and wipe well;
3. Turn it over with eggs, brush a layer of sweet sauce, and apply the tempeh sauce;
4. Then sprinkle some onion and coriander, put the fritters, roll it up.

Related tags： Catering