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Green pepper fried chicken 2024-07-23 17:32:20 internet

The general use of green pepper fried chicken stir -fried chicken is stir -fried, and most of the chicken sturgeon eats more crispy and tender.Of course, some people like to eat older and can cook for a while.Because the chicken will have a little odor, pay attention when dealing, you can use more raw materials that can be flavored during cooking, such as green pepper.
Family Changqing Jiaozhigan fried chicken
Chicken ravioli has a certain role in helping digestion and relieve heat. It has a certain effect on bloating and nausea.When buying chicken, you should choose the appearance of red or purple, which is better with elasticity and gloss. It is best to use hot water to remove the odor before cooking.
Green pepper fried chicken
Five ingredients are prepared, 2 pepper, edible oil, green onion ginger garlic, cooking wine, starch, soy sauce, salt, chicken essence.
Method step 1. Rub the chicken gangs with salt, wash it with water and put it in boiling water and blans it;
2. Remove the sliced ??sliced ??after the control, put it in starch, grab the cooking wine and soy sauce for a while;
3. 50 % of the oil in the wok, then put it in the marinated emergency, stir fry the high heat until the break;
4. A little oil in the pot. After heating, put on the onion ginger and minced and minced incense, pour the pepper pieces, and stir fry over high heat;
5. Then pour the fried chicken, put the salt, stir fry and add the chicken essence.
The tips are frying on high heat, frying in a short time, and the meat is crispy and tender.

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