The true and false identification of liquor should follow the six steps, including observing its shape, distinguishing colors, touching its moisturizing, smelling, and tasting.Below the Chinese editor will observe its shape, distinguish the color, touch its moisturizing, smell the taste, taste ...
True and false method of liquor
The true and false identification of liquor should follow the six steps, including observing its shape, distinguishing colors, touching its moisturizing, smelling, and tasting.Below the Chinese editor will introduce the identification methods of liquor from the six steps from the six steps including watching its shape, distinguishing colors, touching its moisturizing, smelling, and tasting.
Six steps to identify the authenticity of liquor
When buying liquor, you must carefully comprehensively examine the name, color, pattern and labels, bottle caps, bottle caps, alignment certificates, gift boxes, etc.
The printing of good liquor is very particular about the printing of the paper. The paper is excellent, white, fonts, and clear, clear and uniform in color, accurate patterns, and ink lines.The edges of the authentic packaging are tightly neatly neat, and there is no phenomenon of uneven gaps.After turning on the bottle, you can use the following six steps to identify wine quality: China
1. Watch its shape
Pour the wine into the wine glass, shake it gently, and observe the hanging cup after the liquid swimming.
2. Different color
Put the wine on white paper or white tabletop, face or look down on the color.Sauce, sesame scent, and fragrant wine are slightly yellow and transparent, and other incense -shaped colorless transparency or clear and transparent.
3. Touch it
Pour the wine on the index finger and feel the viscosity. Good wine touching is as smooth as silk.
4. Smell its incense
The wine glass poured two -thirds of the wine, the distance between the nose and the wine glass was smelled at 1 ~ 3cm, and the wine glass could only be inhaled and could not breathe.The amount of aspiration is uniform and cannot be too fierce.Good wine is soft and faint.
5. taste
The amount of entrance is suitable for 0.5 ~ 2ml, and the wine is covered with tongue surface to distinguish the taste.Good wine spreads in the oral aroma, and quickly slipped into the throat.
6. Enjoy its rhyme
After swallowing, he opened his mouth inhaling, whispered with his mouth, and enjoyed its infinite charm.

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