Rice vinegar is a kind of vinegar made of rice. It is much better than blended vinegar. It tastes mellow and healthy and nutritious.If you have time to make some rice vinegar yourself, although the method of rice vinegar is not difficult, the production cycle is indeed longer, so you need to prepare.
Method of rice vinegar: rice vinegar soaked ginger
200 grams of ingredients, 100ml of rice vinegar, an appropriate amount of salt, 100ml sugar, a little osmanthus.
Method step 1. Pour the rice vinegar into the pot, add sugar, sprinkle with osmanthus, and cook until it melts and cools down;
2. Rinse and peel the ginger, cut it into thin slices, put it in a bowl, and add salt for half an hour;
3. Squeeze the water of the ginger and put it in a bowl, add the cold white and soak for half an hour, and then squeeze again;
4. Then put the ginger in a glass -free glass bottle, pour the boiled rice vinegar sauce, and soak for 2 days.
Method of rice vinegar: homemade rice vinegar
The ingredients are prepared for 400 grams of ribs, 10 grams of cooked sesame seeds, an appropriate amount of ginger, a moderate amount of sugar, a moderate amount of rock sugar, 25 grams of rice vinegar, 10 grams of sesame oil, salt, octagonal, 10 pieces of peppercorns, 1 shallots, cooking wine, dry starch.
Method step 1. Chop the ribs into sections, wash it in the pot, and add the water without ribs;
2. Skin the foam after boiling, and then add the ginger, star anise, peppercorns, cooking wine, shallots, low heat for 40 minutes;
3. Remove the ribs and control the water, put it in a dry starch basin, and turn it over to wrap it with a layer of dry starch;
4. Heat the stock in stock, add the pork ribs and fry until the discoloration is changed; remove the oil control;
5. A little bottom oil in the pot, put 20 grams of rock sugar, slowly melt in low heat, add 200ml of pork rib soup after discoloration;
6. Then add the frying ribs, add salt, rock sugar, sugar, pepper powder, slowly stew, add a few drops of old soy sauce;
7. Stew until the soup is thick, add 25 grams of rice vinegar with dry hands, pour some sesame oil after thickness, and sprinkle some sesame seeds.

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