For the first time I made a friend to make an pasta, first of all, it is already difficult for this pasta to cook. In fact, this is relatively simple. If you observe carefully, you can find it on the pasta we bought.The time to cook in the past, just cook on the time of buying the pasta packaging, and the others need to be done slowly.
How to do Perfect Noodles: Bacon Italian Noodles
1 bottle of the ingredients, 250 grams of pasta, 200 grams of beef filling, 15ml of cooking wine, 1 tomato, half of the onion, 2 petals of garlic, 1 green pepper, 3 black pepper, a little vanilla, 5ml of raw soy sauce.
Method step 1. Put the appropriate amount of water in the pot in gram salt and 15ml olive oil, then put in the past, remove cold water after removing, add olive oil and mix well for use;
2. Add cooking wine in the beef filling, marinate for 5 minutes, cut the tomatoes and onions, press the garlic into mud, and shred it;
3. Put the beef and stir -fry until it changes when it is 80 % hot in the pot.
4. Put the chopped onion diced in 70 % of the oil, diced tomatoes and garlic, and pour into the pasta after fried;
5. Then add black pepper, crushed vanilla and soy sauce, stir -fry for 3 minutes, add beef filling and green pepper shreds to soften;
6. Put your past in the plate, pour the sauce that make it, and sprinkle some cheese powder.
How to make Italian Noodles: Seafood Poor Noodles
The preparation of the ingredients is 200 grams, 150 grams of bacon, 100 grams of cheese, 5 grams of butter, 1 teaspoon of black pepper, an appropriate amount of salt, 1 tomato, 1 onion, 80 grams of tomato sauce.
Method steps 1. Onion, tomatoes, chopped bacon, cooked in the pasta, put in cold water and soak for use;
2. Put butter in the pot, melt itly, add the onion and stir -fry, and then add tomatoes and bacon to stir fry;
3. Put the tomato sand sauce in stir -fry, then add black pepper powder and season with salt;
4. Remove the intention and control it, put it in the sauce pot and mix well, and sprinkle with cheese shattered after being prosperous;
5. Finally, put the pasta in an oven of 180 degrees, bake for 5 minutes, and melt cheese.
How to make pasta noodles: mushroom beef pasta pasta
Prepare an appropriate amount of the ingredients, 25 grams of shell pillars, 30 grams of scallop meat, 140ml of fresh cream, 80 grams of cheese, moderate amount of Dutch celestial, moderate black pepper, a little onion, appropriate amount of mushrooms, 30 grams of cauliflower, 3 spoons of cheese sauce, a little salt a little salt, A little black pepper.
Method step 1. Pour the cream into the pot, heat the low heat, add cheese after boiling, cook until melted;
2. Add black pepper after turning off the heat, mix the cheese powder, and then install a bowl for refrigerated;
3. Add olive oil after boiling the water, then add the Italian surface to boil, remove it;
4. Heat the pan, pour in olive oil, add the onion to shattered, then add mushrooms and fry;
5. Then put the refrigerated cheese sauce in the pot, put the cooked pasta into the pot, and mix well;
6. Then add cauliflower, and hot seafood. After mixing, add black bell pepper to season, and put on the plate.

Related tags： Catering