Summer is coming again. The recent temperature is getting higher and higher, and it is time to eat ice cream again.Friends who are interested in making ice cream at home, lets take a look at the practice of ice cream together. After understanding the family practice of ice cream, you dont have to eat ice cream with multiple additives.
Mango yogurt ice cream method
The ingredients are prepared for fresh milk, eggs, vanilla powder, coconut powder, corn starch, sugar.
Method step 1. Separate egg white and egg yolk, add sugar to the egg yolk and mix well;
2. Then add the milk, sieve in starch and mix well, then heat and cook;
3. The cooked egg milk mixture is thick and cools;
4. Take another 2 containers and add vanilla powder, one adds coconut powder, and then pour the egg milk mixed liquid;
5. Stir well and freeze, take it out for each half an hour and stir, freeze for 2 to 3 hours.
The practice of yogurt ice cream
The ingredients are 100 grams of yogurt, 75 grams of mango ice cream, 1 fresh mango, 70 grams of chocolate biscuits, a good amount of happy fruit.
Method step 1. Prepare two glass, pour some yogurt, freeze for 15 minutes;
2. Biscuits are crushed, happy fruit is crushed, mango flesh is placed in a mixer to make mud;
3. After the cup is frozen, take it out, sprinkle 1 layer of biscuits, lay a layer of mango puree, and pour a layer of yogurt;
4. Then freeze for 10 minutes, then sprinkle a layer of biscuits, mango puree, open fruit, freeze for 10 minutes.
Ice cream practice
Prepare 2 boxes of yogurt ingredients, the right amount of honey, an appropriate amount of almond slices, the right amount of raisins, a little whipped cream.
Method step 1. Frozen the inner tube of the ice cream machine for more than 12 hours;
2. Preheat 180 degrees in the oven, bake in almond slices for 2 minutes, and cool down;
3. Pour the yogurt into the cup, scoop into the honey, and pour the soaked raisins;
4. Then pour it into the ice cream bucket, add almond tablets, whipped cream, start extremely, stir for half an hour;
5. Then you can be frozen for about 3 hours.

Related tags： Catering