Estas electric pressure cooker products are very rich, including aluminum pressure cookers, stainless steel pressure cookers, electric pressure cookers and other products.It is still the drafting unit of the relevant system of the national industry.The electric pressure cooker products have obtained hundreds of patents, and the share of electric pressure cookers in the domestic market is among the top. It has Chinas largest non -stick cooker production base. It is the earliest enterprise in China to apply hard oxidation technology to cooking utensils.
Aishida electric pressure cooker after -sales
Yes, it belongs to the brand name, and has a fight with Supor.Stews, soup, cooking, is very troublesome, and the electricity consumption is quite saved.
How much is the pressure cooker in Aishida
Aishida Electric Pressure Cooker Recipe
1. Methods without aquatic mushroom red roasted meat: pork pork belly (10g), mushroom (150g), green onion (2), ginger (1 piece), cinnamon (1 tablet), rock sugar (25g), 1 tablespoon of salt, salt 1 tablespoon(15g), 2 tablespoons (30ml), 2 tablespoons (30ml).Method: Cut the pork pork belly into large pieces, cut the shallots for long sections, cut the ginger, and wash the mushrooms.Put all the ingredients in the pressure cooker and take 15-20 minutes in time.Second, the main ingredients of red stewed meat: pork belly (10g), potatoes (two) ingredients: big ingredients, pepper, green onion, ginger, salt, old soy sauce, cooking wine, sugar method: put the cut pork belly into the pot in the potEssencePut the potatoes and the ingredients into the pot without leaving water.Just stir it.Note: 17 minutes-20 minutes.Third, tomato burdock main ingredients: burdock (two pounds), potatoes (two), carrot (two) ingredients: tomato salad, old soy sauce, salt, chicken essence, sugar, large ingredients, green onion, ginger production process: First of allPut the cut burdock in the pot without putting water.Add potatoes, carrots and the same ingredients, just turn it over.About 35 minutes.
Aishida Electric Pressure Pot instruction Manual
Ishida Electric Pressure Cooker Manual: 1. Open the lid.First hold the handle of the tighter clock, rotate the pot to the edge of the limited position in the clockwise direction, and then remove the lid upwards.2. Take out the inner pot and put the food and water into the inner pot. The food and water must not exceed 4/5 of the height of the inner pot; the easily expanded food in the water must not exceed the height of the inner pot.The height of the pot is 1/5.(4L, 5L, and 6L of the maximum cooking rice are 8 cups, 10 cups, and 12 cups; 1 cup of rice with 1 cup of water, users can appropriately adjust the amount of water according to different rice quality and personal taste.) 3. Put the inner pot in the inner pot in the pot in the pot in the inner pot.Inner pot.Before putting it in, wipe the inner pot and the heating plate clean. The outer pot and the surface of the heating plate shall not be placed in a miscellaneous object. After putting it in, gently rotate the inner pot on the left and right to keep the inner pot well contact with the heating plate.
How about the pressure cooker of Aishida
The Golden Cup and Silver Cup are not as good as word of mouth. In the industry, the Aishida electric pressure cooker is the first company in China to propose and produce the six insurance pressure cookers. It is a company that has obtained three patents in a single pressure cooker in China.Export "Red List" enterprise.Although the competition in the market is quite fierce now, the Sida electric pressure cooker has always sold very well.Because of its good quality, it is not sticky, it is very convenient to use, and has always praised the products that consumers have added.

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