Disinfection cabinets refer to the tools of sterilization and dehumidification of clothing, tableware, towels, clothing, hairdressing utensils, medical equipment and other items through ultraviolet rays, far -infrared, high temperature, ozone, etc.The shape is generally cabinet -shaped, and most of the cabinet body material is stainless steel.The disinfection cupboard is the first electrical product invented by China, which is widely used in hotels, restaurants, schools, troops, canteens and other places.
How much is the tableware disinfection cabinet
The price of ZTP80F-1 Kangbao disinfection cabinet is 379 yuan; the price of 73 liters of MXV-ZLP80K03 is 370 yuan;The price is 299 yuan;
Tableware disinfection cabinet size
Disinfection time of tableware disinfection cabinets
The normal disinfection time is in 40 to 60 minutes. The disinfection tableware can be used immediately after taking it out. There is no need to clean it again. However, if it is taken out for a long time, it needs to be cleaned again.In the middle, after disinfection, the bacteria and viruses on the tableware have been killed. Therefore, it is quite hygienic to take it out immediately. It is quite hygienic.
Tableware disinfection cabinet principle
1. UV disinfection; ultraviolet rays can kill various microorganisms. Ultraviolet rays can destroy the genetic material and protein of bacteria; make their protein degenerate.Advantages: rapid disinfection; small doses can kill a large amount of bacteria disadvantages: straight lines and weaker penetration power; therefore, no bacteria can be killed. Therefore, household disinfection cupboards are not suitable for ultraviolet disinfection alone.2. Disinfection of high temperature; high temperature causes bacterial protein to degenerate; the condition is that the heating temperature is greater than 100 ° C, and the duration is more than 15 minutes to achieve the purpose of eliminating bacteria.Advantages: Strong disinfection ability, and disinfection of tableware comprehensive disadvantages: cannot disinfect some plastic tableware; may also cause bamboo or wooden tableware to deform
Tableware disinfection cabinet description
1. Wash and drain the tableware before putting it in the disinfection cupboard to disinfect it, so as to shorten the disinfection time and reduce the power consumption.2. Plastic and other unbearable catering utensils cannot be placed in the lower high -temperature disinfection cabinet, but should be disinfected in the low -temperature disinfection cabinet that is disinfected by the upper layer to avoid damaging the tableware.3. The tableware should be placed on the frame vertically. It is best not to stack it so that ventilation and disinfection as soon as possible.4. Pay attention to whether the ozone generator works normally. Anyone who cannot hear high -voltage discharge or discharge blue light cannot be seen, indicating that the ozone generator may fail and should be repaired in time.5. When the disinfection is not necessary, do not open the door to avoid affecting the efficiency of disinfection.6. After the disinfection is over, if it is used for 10 minutes, the effect is better.When opening the door of the cabinet, a small amount of ozone overflows. This concentration is not hindered by human health, please rest assured.

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