The cooking machine is a home appliance that combines soy milk, dried powder, juice juice, meat filling, shaved ice, etc. It is used to make household appliances such as juice, soy milk, jam, dried powder, shaved ice, meat filling, etc.The product after more diversified.The performance standards of cooking machine products on the market are divided into six categories: juice rate, noise indicators, stability, ease of use, flying residue condition, cup body material.
What are the categories of the cooking machine
The current cooking machine market is not only traditional juicers, but also wall breaking machines, but also juicers.Expert: The speed of the blade is an important distinction standard [1].
【Juicer】
Working principle: Use high -speed rotating blades to chop the fruits into slag.
Blame speed: usually at 7000 to 15000 rpm.
Advantages: cheap and simple use.
Disadvantages: 1. Small power and cannot handle hard foods.If it is a fruit with thick fibers, it is difficult to be too delicate.2. The high temperature produced when cutting fruit at high speed will destroy a part of the vitamins of the fruit, causing the oxidation and decomposition of the fruit juice.
【Wall Breaking Machine】
Working principle: super high speed beating, crushing the ingredients into small particles, known as "the cell wall that can instantly break the sparse fruit".
Blame speed: usually above 45000 rpm.
Advantages: The functions of a variety of machines such as juicer, grinding machine, and mixer can be combined, which can be scrambled and blends into the soup water.In terms of rock sugar, the wall breaking machine directly beats these small squares into ultra -delicate sugar powder.For nuts such as peanuts, almonds, and sesame itself, it can directly become sauce with liquid state.
Disadvantages: expensive and noise at work.
【Juice machine】
Working principle: Machined food by pushing the spiral blade pushing squeezing and low -speed flexible extraction.
Blame speed: usually 40-80 rpm.
Advantages: The speed is very low at work, the temperature is low, and the nutritional content of the fruit will not be destroyed. It can retain the activity of the juice to the maximum, not easy to oxidize, discoloration and layering. At the same time, the low speed also makes the work noise and power of the juice machine lower.
Disadvantages: single function, can only squeeze vegetables and juice.
What do you need to pay attention to when using the cooking machine
1. The product input voltage is AC 220V, please use it before using it.
2. After processing, you need to wait for the rotation of the blade to stop completely before the cup body is removed from the host.
3. When the motor is severe thermal, thermal protection device will automatically cut off the power supply to protect the motor, and the startup can be restored after cooling (about 20 minutes).
4. Cross -blade is mainly used for processing fluids or blocks (various vegetables and vegetables).One -word blade is mainly used for processing dried fruits (rice grains, beans, dried peppers).
5. When the cup is connected to the blade, it should be tightened to prevent leakage food or cause a drop failure.
6. Do not put the overheated food into the cup to avoid deformation of the cup body.
7. The power cord is connected to the Y connection. If the wire is damaged, you need to replace it. Please go to the company to designate the maintenance department or ask professionals to repair it.
8. Do not load (when there is no food) or overload (the actual amount is greater than 2/3 of the cup volume), and run the machine.
9. It is strictly forbidden to soak the host in the water.
10. It is strictly forbidden for children to operate this machine.
11. Before buying a cooking machine, you should ask whether it is a food -level cup, especially for infant supplementary food machines.

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