Tiger rice cooker, also known as tiger electric cooker, tiger rice cooker.It is a cooking utensil that uses electrical energy to be transformed into internal energy. It is easy to use, clean and hygienic, and also has various operation functions such as steaming, cooking, stewing, and crickets of food.Various kinds of rice cooker brands are filled with the kitchen home appliance market, including domestic brands and foreign brands.As a home appliance that is so important for our daily life, we will definitely choose carefully.The tiger brand is an ancient rice cooker brand in Japan, although it is not particularly well -known in our country.This article introduces the tiger rice cooker. Lets learn about how the tiger rice cooker and the use of tiger rice cookers.
How to use the tiger rice pot
The tiger card is the inner dangerous pot (soil pot).The inside of its soil pot is the same as the starting point of the ingredients of the elephant, which is to try to restore rice cooked with firewood soil stoves.However, the elephant seal is a reduction shape, it is raw material.It is no doubt that the raw material is much more kind than the reduction shape.Moreover, its inner bilots coating uses far -infrared ceramic particles, which is the closest material of the soil pot.
Its soil pot has 5 coatings and burned three times.Because of the use of fine and special clay, it can generate unique small bubble spaces. It not only has superior heat storage, but also can be uniformly transmitted to each grain of rice and accurately poke their G points.Once the boiling temperature is reached, it will continue to boil, continue to climax, and refine the soft and sweet and sweet of rice.On this basis, it also has the function of regulating and stretching rice. It is said that the best sweetness of rice can be pulled out.In this way, there is no pressure at all.

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