The induction cooker is also known as the electromagnetic stove. The principle of the induction cooker is the phenomenon of electromagnetic induction, that is, the use of the cross -transformed current through the coil to generate the cross -changing magnetic field. The inside of the conductor in the interchange magnetic field will appear vortex current. This is vortex.The rotor farm promotes the carrier motion of the conductor; the coke ear thermal effect of the vortex current makes the conductor heating, thereby achieving heating.
What are the advantages of induction cooker
1. Fast heating speed -The temperature of the bottom of the pot can increase the temperature of the pot to more than 300 degrees within 15 seconds.
2. Energy -saving and environmental protection — The induction cooker has no light fire. The pot itself fevers, reducing the loss of heat transmission. Therefore, its thermal efficiency can reach 80%to 92%, and there is no exhaust emissions and no noise, which greatly improves the kitchen environment.
3. Multifunctional —— "Fry, steam, cook, stew, and stuff".In Shanghai, the family of New Three is generally used in an induction cooker, which basically replaces the gas stove. The pipeline gas is mainly shower.
4. Easy to clean -the induction cooker has no fuel stains and exhaust gas pollution, so the pots and furnaces are very easy to clean. This is unimaginable in other stoves.
5. High safety -The induction cooker will not leak like gas, and it will not produce fire. The safety is significantly better than other furnaces.In particular, it has multiple safety protection measures, including the furnace body tilting power outage, timeout power off, drying, dried, overcurrent, overvoltage, underwriting, improper use of automatic stop, etc.There is no risk of gas stove to turn off the gas, and it is worrying about it.
6. Easy to use — the "one -click operation" instruction of the civilian induction cooker is very user -friendly. The elderly and children will see it at a glance. In addition, the furnace itself is only a few pounds.Can be used in place.For the small foreign migrant workers in the room, take it out of the bed when used, and then pour it in.
7. Economic is affordable. The induction cooker is a large electrician, but due to the rapid heating and heating and the relatively low electricity prices, the cost is cheaper than gas and natural gas.In addition, the lowest price of the 1600W induction cooker is only over 100 yuan, and it is also sent to a pot.
8. Reduce investment -commercial induction cookers are much less than traditional stoves require kitchen space. Because there is no burning exhaust gas, it will reduce the investment in exhaust devices, and eliminates the construction and supporting costs of the gas pipeline.
9. Precision temperature control -the electromagnetic cooker can accurately control the cooking temperature, which is both energy saving and ensuring the delicious food of food. It is important to benefit the promotion of Chinese food dishes.
10. Compared with the single function of the induction cooker and microwave oven, steaming, cooking, frying, frying, and fried are all -around. Writers can also use hot pot and commercial hot pot. The firepower can be adjusted at will, and it can automate the insulation.
Electromagnetic cooker operation performance
1. No light fire, no exhaust emissions, greatly reduced the effect of the greenhouse;
2. Heat itself at the bottom of the pot, high energy conversion utilization rate;
3. The electromagnetic cooker is heating fast. Before use, you should do a good job of preparing. Do not burn in empty pot;
4. The actual power of the induction cooker is related to the material, structure, shape, and size of the pot used.

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