The oven is an electrical appliance that uses radiation fever emitted by electric heating elements to bake food. Using it, we can make grilled chicken, roast duck, baking bread, pastry, etc.According to the different needs of baking food, the temperature of the oven can generally be adjusted within 50-250 ° C.So what types of home oven are there? What safety issues should be paid when used?
Household oven type
Desktop oven
The advantage of the desktop oven is that it is very flexible. You can choose a different configuration oven according to your needs. Due to the quality and configuration, the price ranges from hundreds to thousands of yuan. Foreign brands are usually more expensive, and domestic products are more cost -effective.Many foreign brands are also performed in China.It is recommended to choose a model with "non -oiling inner orchid" to use it for a long time.
Embedded oven
The other is the embedded oven, which is the upgrade and ultimate version of the small oven.Because of its high power, fast baking speed, good sealability (generally sealing rubber pads), good thermal insulation (three -layer tempered glass insulation), and accurate temperature control, it is loved by more and more people.At the same time, due to the pursuit of health in 2007-2013, the food in the cake shop outside the cake shop is due to excessive additives, and more and more middle-class families have noticed this problem and began to eat their own baked food.
The embedded oven may not be controlled independently without heating pipes.There is a hot air circulation on the right side of the oven to make cookies as cakes, but it is more suitable to use a wind furnace oven.The direct tube is more uniform than the bending pipe, not all embedded ovens can bake double layers.The larger the oven, the higher the success rate, the higher the success rate.
Safety issues that need to be paid attention to using the oven
1. Pay attention to cleaning when using an electric oven for the first time
First wipe the inside and outside of the oven with a clean wet cloth to remove some dust.Then you can use high temperature to bake for a while, and sometimes white smoke may emerge, which is normal.Pay attention to ventilation and heat dissipation after roasting.
2. After cleaning, you can use the electric oven normally
Before baking any food, you need to preheat to the specified temperature to meet the baking time on the recipe.The oven is preheated for about 10 minutes. If the oven preheats for too long, it may also affect the service life of the oven.
3. Be careful of the oven in heating to avoid being burned
In addition to the high temperature inside, the shell and the glass door are also very hot, so be careful when opening or closing the oven door to avoid being burned by the glass door.Put the baking sheet into the oven or remove it from the oven, be sure to use the handle. It is strictly forbidden to directly contact the baking sheet or baked food with your hands.Do not touch the heating device or other parts of the stove cavity to avoid scalding.
4. When the oven is used, the temperature should be adjusted first
When the oven is used, the temperature should be adjusted, the fire, and the fire are adjusted up and down, and then twist the time knob (do not twist the clockwise).state.During the use process, if we set for 30 minutes to grill the food, but by observation, the food is baked in 20 minutes, then we should not twist the time knob counterclockwise at this time.Thats it, this can extend the service life of the machine.This is different from the usage of a microwave oven, and the microwave oven can be reversed.
5. Every time it is used for its cooling
It should be noted that when cleaning the door and stove -cavity shell, apply dry cloth wiper, and avoid cleaning with water.When it is difficult to remove the dirt, you can gently wipe it off with detergent.Other accessories of the electric oven can be washed with water.
6. The oven must be placed in a ventilated place
Dont lean too much on the wall for easy heat dissipation.And the oven should not be placed near the water source, because the overall temperature of the oven is very high when working, if it encounters water, it will cause temperature difference.
7. Do not stay in front of the oven for a long time when working in the oven
Dont stay in front of the oven for a long time.If the glass door of the oven is found to be cracks, please stop using it immediately.

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