The dishwasher is a equipment for automatic cleaning, chopsticks, dishes, discs, knives, forks and other tableware.The full -automatic dishwasher on the market can be divided into two types: home and commercial. The home automatic dishwasher is only suitable for families. It mainly has a cabinet, desktop, and sink -in -one and integrated formula. Commercial dishwasher can be based on the structure.It is divided into 5 major categories: cabinet, cover, basket pass, biography, and ultrasonic. The cooking staff of restaurants, hotels, and institutions can alleviate labor intensity, improve work efficiency, and improve cleanliness.
What are the characteristics of the dishwasher
1. Save time and effort.Wash the tableware with dishwasher can greatly reduce tedious handicraft labor.Just put the tableware to be washed in the dishwasher, turn on the faucet, and do the button, and do other things at ease, because there is no need to wait for anyone to wait during the washing process, and it can automatically complete the operation.
2. Strong pollution ability and completely disinfection.Dish washing machines are usually washed with dishwasher.It is cleaned multiple times at 60 ° C, which can make the surface of the tableware remain, greasy and completely removed, and can also kill common viruses and germs such as E. coli, which is conducive to human health.
3. Simple operation.The degree of washing automation is high. Generally, there are several programs to choose from: for example, standard washing, strong washing, and flushing.As long as the tableware is placed in the dishwasher, a gear is selected, and the dishwasher will complete the selected functions of washing, rinse, disinfection, and drying within the set time.
4. Earth -saving water and water.The power consumption of the dishwasher is about 0.15 kilowatts per hour each time. The water consumption is only 10 liters than the flowing dishes. If the bowl is washed twice a day, the water and electricity cost is only 0.2 yuan.Can bear.
5. Multi -purpose machine.In addition to washing the tableware, the dishwasher can also wash vegetables, fruits, etc., and can also be used as an anti -disinfection cabinet.
According to expert statistics: The damage rate of artificial dishes is 0.041%, while using dishwasher washing dishes, the damage rate of dishes is only 0.007%.Through comparison, we know that using dishwasher can reduce the cost of adding to buy dishes and reduce operating costs.And because the dishwashers operating speed is much faster, it has accelerated the cycle of tableware.For example, the restaurant is newly opened. If it is washing the dishes artificially, each table of tables may be equipped with 5 sets.However, if the dishwasher is used, each dining table is equipped with 3 sets of tableware.This saves a large amount of expenditure to buy dishes.
After the actual application of the kitchen, the comprehensive cost of using the automatic conveyor dishwasher is only less than 50%of the comprehensive cost of artificial dishes.For example, a 600 meal restaurant, workers in the dinner rumor kitchen dishes may have 8-10 talents to barely cope with a large number of dishes cleaning work.With automatic conveyor dishwashers, only 4 people can easily cope with the washing work of the peak period.The clean dishes from the dishwasher have been disinfected at high temperature, and they can be used to use it on the floor dining table immediately.It does not need to be disinfected with disinfection cupboards. It can only be used for a period of disinfection, so as to save a lot of manpower and time.Artificial dishes cannot avoid the dishes, the water flows continuously, the sewage flows in the dishes, and the people are chaotic.During the busy time, it happened from the busy time.As an operator, it is also a small number to spend money on adding dishes each year.The government often emphasizes environmental protection and energy saving, focusing on hygiene, saving water, and optimizing corporate management.If your restaurant chooses the dishwasher to meet the above requirements at one time.Make your company a higher level in food hygiene and standardized management.It also saves a lot of costs every year in terms of human resources and saving water.It turns out that the dishwasher is the best choice to focus on environmental protection and try to save costs of operating costs.
How to buy dishwasher
(1) To buy dishwasher, we must first consider safety and safety.Secondly, consider the types and specifications of the dishwasher. The washing method of the dishwasher has four types: impeller, jet, washing, and ultrasonic.Okay, low prices, simple maintenance, suitable for general families.In terms of specifications (usually represented by power consumption power), it is more suitable for ordinary 3 ~ 4 houses to choose 700 to 900 wattes.
(2) There are many functions of dishwasher. Generally, families only need to have the functions of washing, shabing, drying and automatic program.At the same time, you can also buy dishwashers with functions such as fast washing, flushing, shabing, and rotating and spraying brushes. The advantages of such models are cleaning, safe and reliable, self -circulating, but the price is relatively expensive.
(3) There are two forms of the door of the dishwasher cabinet, namely the front -opening and unveiled type.It is inconvenient to unveil the cover dishwasher and put on the tableware, and the space on the top cannot be fully utilized.After the front -style dishwasher is opened as the cabinet door, it can easily pull out the bowl and pick it up.Therefore, from the perspective of convenient use, if there are no special requirements, you should generally choose the front -door dishwasher.When buying, you should also pay attention to choosing a shelf with a bowl -based and supplemented on the plate. This type is more convenient to use.
(4) Check whether the door buckle of the dishwasher is tightly tightly, firm and reliable. Check whether the welding of the bowls is firm.Standard phenomenon.Rotate the program controller by hand, and the program controller is required to be smooth and uniform during the operation.The selection switch of the dishwasher should be flexible and reliable.
(5) When connecting the AC power supply to start the dishwasher, its insulation performance is particularly important. It is necessary to ensure that there is no leakage and water leakage. The pump and motor are stable, the vibration is low, the noise is low, and the various functional keys of the dishwasher are connected.Break free, good contact, uniform spray of water flow, cleaning and cleaning after washing the tableware, the power can be automatically cut off after operation.
(6) When choosing a commercial dishwasher, you need to choose carefully in price, performance, and practicality according to different purposes.In view of its technology more mature, if it is not because of the limitation of investment budgets, the most advanced flat -release dishwasher is a good choice.
In general, first consider choosing the types and specifications of the dishwasher.A nozzle or impeller can be selected.In terms of specifications, it can be determined according to the number of family population. If there are about 3 families, the dishwasher with a specification from 700 watts to 900 watts can meet daily use.
Due to the function of dishwasher, as long as the families have the functions of washing, shabing, drying, and automatic program control.At the same time, you can also buy dishwashers with functions such as fast washing, flushing, shabing, and rotating and spraying brushes. The advantages of such models are cleaning, safe and reliable, and automatic circulation, but the price is relatively expensive.In addition, a dishwasher with micro -computer control, bubble pulse water flow, double -rotating spray arms, sensor detection and other functions has been launched in the market. Consumers can choose according to their hobbies.There are two forms of the door of the dishwasher cabinet, namely the front and the top opening.After the front -style dishwasher is opened, it can easily pull out the bowl and pick it up.It is not convenient to put the tableware in the open dishwasher, and the space on the plane cannot be used.Therefore, from the perspective of convenient use, if there is no special needs, you should generally choose the front -type dishwasher.
The appearance and quality of the dishwasher must also be made according to their hobbies and requirements.It depends on whether the shape of the dishwasher is beautiful and generous, whether the lacquer layer of the shell is uniform, smooth and smooth, whether the door buckle is tightly, firm and reliable, check whether the welding of the bowl basket is firm, and whether the roller at the bottom is flexible.In the process, there is no stagnation.Drag the program controller by hand and require the program controller to be smooth and uniform during running.The selection switch of the dishwasher should be flexible and reliable.

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