The voltage cooker is an upgraded product of traditional high -voltage cookers and rice cookers. It combines the advantages of pressure cookers and rice cookers to relieve hidden dangers of ordinary pressure cookers, and thermal efficiency is greater than 80%, which is more than 30%than ordinary rice cookers.A more practical cooking appliance.Therefore, the electric pressure cooker is loved by consumers, and more and more households are used to use the electric pressure cooker.
How much is the voltage cooker
What to do if the voltage cooker cannot be opened
When the pressure in the pot is not disappeared, it cannot be opened. There are exhaust buttons. The computer can control automatic exhaust. It can also be manually exhaust in advance., Energy -saving and time -saving.Press the key to open the pressure pot lid, pay attention to steam burns.
How to use the voltage cooker
Step 1: Open the lid with a hand handle with a hand, rotate the pot on the clockwise clockwise direction, and then lift the lid up upwards.Note that the exhaust valve of some brands of the pressure cooker can be picked up. When taking the lid, be careful not to get rid of it.Step 2: Take the food in the inner pot to remove the inner pot and put the food and water into the inner pot. Generally, food and water must not exceed 4/5 of the height of the inner pot.Other situations can be carried out according to the manual.Step 3: Put the inner pot in the outer pot. Pay attention to the inner pot and the heating plate clean before putting it in. Pay attention to dry the inner pot and dry. Do not have water droplets.After entering, gently rotate the inner pot on the left and right to ensure that the inner pot is well exposed to the heating disc.
Which brand of voltage cooker is good
1. Midea (began in 1981, a well -known trademark in China, the top 500 Chinese companies, large daily consumer consumer appliances groups, Guangdong Midea Daily Electric Manufacturing Co., Ltd.).2. Supor (Chinese well -known trademark, high -tech enterprise, famous trademark in Zhejiang Province, one of the worlds largest cookingware research and development manufacturers, Zhejiang Supor Co., Ltd.).3. Jiuyang Joyoung (well -known trademark in China, focusing on the field of soymilk machines and actively developing the development and production and sales of kitchen appliances, Shandong Jinan Jiuyang Co., Ltd.).4. PoVOS Pentium (formerly Pentium Groups lower kitchen electrical brand, all business equity was transferred to Philips, Philips Electronics (China) Investment Co., Ltd.) in October 2011.
How to make cakes in the voltage cooker
Preparation of ingredients: 5 eggs, 5 spoons of flour, a little oil, and a little milk (how much ingredients are determined according to the number of people, 1 person in the ingredients) Make cake steps: 1. Divide the egg yolk from the egg splitter into different containersIn the middle (if the egg is taken out in the refrigerator, put it in room temperature for a while).The egg whites should be poured into the oil -free container for passing it. Add a few drops of lemon juice to the egg white until the bubble (vinegar and lemon juice played the role of adjusting the egg white pH, making the egg white easily foam. It is recommended to add it when making homemade cakes.White vinegar or lemon juice will not affect the color and taste, but also neutralize the strong egg flavor.3. Add white sugar to the hard foam in three times. After seeing my picture, there is a small upright sharp corner after the egg beat is raised.(If there is no egg tapping, use three chopsticks to fight hard and make foam -shaped, but it is tired, it may take the effort to do it)

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