Weiquan WEI-chuan brd introduction
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Weiquan Company was founded in 1953. From the earliest manufacturing soy sauce, canned food, monosodium glutamate, milk, yogurt, juice drinks, etc., to the latest development of health foods, all high -quality and diverse products have already penetrated into every family, and your life with you and my lifeConnect closely and establish the deepest emotions.The reason for having this fruitful achievement is that Wequan from the business teams, production units, research and development, quality control to marketing and other business departments.With brand assets.
The Weiquan Mainland Business Group was established in mainland China in 1992. It is currently a refrigerator, a nutritional business department, a food and catering business department, a bread business department, and a sauce business department.The Group strives to be vertical integration of the business, and fully promises to create a healthy and convenient life culture. Based on the business philosophy of "integrity, pragmatism, innovation", the vision of "becoming a benchmarking enterprise of food companies" is the vision.Provide consumers high satisfaction services "as the goal of all employees, with" seeds ", and strive to bred a better life of human beings.
After half a century of taste, Miquan Company coexist with this land, and will soon move towards a Jiazi taste. It will continue to accompany you and me. Write a clear page of life memory.The significant golden signboard, deeply cultivating Taiwan, developing the mainland, standing on the world -class stage, and moving towards the next milestone.
Nutrition Division
Taste, "Infant Nutrition Expert" from Taiwan.Adhering to the concept of "Taiwan specialty, gathering trust", it has a huge biotechnology R & D team and strong scholar and expert consultant group, and is committed to the innovation and research and development of infant food.For more than 60 years, it has continuously moved to the forefront of scientific nurturing and continued to create impressive results.
In 2008, the "Morality and Parenting Research Center" was established. In response to the nutritional needs of Chinese consumers, it provides professional and comprehensive nutritional foods, and is dedicated to the scientific maintenance career of Chinese babies and mothers.
Refrigerated business department
The refrigerator business department integrates research, development, production and sales, to provide "fresh, healthy, and high -quality" refrigerated food as its own responsibility, always adhere to the excellent tradition of quality first, and continuously update through a strong professional background R & D team, and constantly updateProduction technology and strict quality assurance system have gradually developed into a leading brand in the refrigerated food industry.
With the assistance of the group company, it established a factory in Hangzhou in Hangzhou in 2001 and established Hangzhou Weiquan Food Co., Ltd.
Bread
The bread business department, the Taiwan -Japan joint venture jointly founded by Nihong Quan BVI and Pasco Shimi Bakery Co., Ltd., ITC Japan Ito Choyan Society, was established in September 2008.Professional brand.With the long years of successful marketing experience in China, coupled with the advanced bread process of Japan Pasco (Shi Island), it provides exclusive patented technologies for process and product development -especially the "super familiar" in the Japanese market share first.In the number of patents, Ito Zhong provides the advantages of global raw material procurement. The top three joints will become the largest bread producer in Southeast Asia.
Foreign Catering Business Department
In 2008, Weibi entered the mainland food food market and established the outer food and catering business department.The main business items are based on solid drinks & snacks, refrigerated beverages, dairy products, fruit paste, fruit juice, etc., and have passed QS, HACCP, ISO9001, ISO22000, and other certifications. The strict quality control system has laid a solid foundation for the product.
There have been more than 50 solid drinks such as fruit drinks, tea, coffee, dairy products, ice products, snacks, coffee beans, and coffee beans. At the same timeDrinks such as thick pulp, fruit and glucose syrup and other refrigerated and room temperature drinks.
Sauce business department
On April 6, 2010, Miquan Company and Japan Kenko Co., Ltd. jointly established Dingko Food Co., Ltd. (that is, the sauce business department). The business department has two production bases in Hangzhou and Dongguan.——Hangzhou Economic and Technological Development Zone was officially put into production in April 2012, covering an area of ??24,000 square meters and a monthly production capacity of 2,500 tons.It covers an area of ??9,000 square meters and a monthly production capacity of 200 tons.
The sauce business department is mainly engaged in the research and development, production and sales of products such as salad sauce, salad, seasoning sauce, sauce and egg products.At present, there are business offices in Shanghai, Hangzhou, Dongguan, Guangzhou, Beijing, Hong Kong, etc., serving East China, South China, North China and Hong Kong.
Sales targets include large chain baking, convenience stores, fast food, Chinese and Western Japanese -style restaurants, and distribution/wholesale in various districts.